Winemaker Notes
Fresh and versatile, Non Confunditur is generous, rich in aromas and with a defined structure. Unique.
Professional Ratings
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James Suckling
Blackberry with some asphalt and black-cherry aromas follow through to a medium body with firm, polished tannins and a crisp and clean finish. Cabernet sauvignon, syrah, merlot and a splash of sangiovese.
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Wine Enthusiast
A fresh, spicy, peppery nose draws balance from undertones of earth and fruit. The palate turns juicier, without losing the earthiness of the nose, and expertly walks the line between a lush fullness and a linear edginess. It’s balanced but never boring.
Legendary in Italy for its Renaissance art and striking landscape, Tuscany is also home to many of the country’s best red wines. Sangiovese reigns supreme here, as either the single varietal, or a dominant player, in almost all of Tuscany’s best.
A remarkable Chianti, named for its region of origin, will have a bright acidity, supple tannins and plenty of cherry fruit character. From the hills and valleys surrounding the medieval village of Montalcino, come the distinguished and age-worthy wines based on Brunello (Sangiovese). Earning global acclaim since the 1970s, the Tuscan Blends are composed solely of international grape varieties or a mix of international and Sangiovese. The wine called Vine Nobile di Montepulciano, composed of Prognolo Gentile (Sangiovese) and is recognized both for finesse and power.