Archery Summit Red Hills Estate Pinot Noir 2015 Front Label
Archery Summit Red Hills Estate Pinot Noir 2015 Front Label

Archery Summit Red Hills Estate Pinot Noir 2015

  • WE93
  • RP91
750ML / 14.5% ABV
Other Vintages
  • WS91
  • RP91
  • RP93
  • WE93
  • WS90
  • WS92
  • RP92
  • RP91
  • RP93
  • RP93
  • WS92
  • WS91
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750ML / 14.5% ABV

Winemaker Notes

Critical Acclaim

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WE 93
Wine Enthusiast

Forward and fruit-driven, this offers lush aromas and a full-throttle dive into the depths of what has proven to be a truly outstanding vintage. Berries, pie cherries, ground coffee and cocoa combine in a lovely effort. It rolls along smooth and detailed into a lush and lingering finish.

RP 91
Robert Parker's Wine Advocate

Pale to medium ruby-purple colored, the 2015 Pinot Noir Red Hills Vineyard has perfumed red and black cherry notes with hints of lavender, underbrush and Indian spices. Medium-bodied, fresh and with plenty of spicy red berry flavors on offer in the mouth, it delivers some earthiness in the finish.

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Archery Summit

Archery Summit Winery

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Archery Summit Winery, Oregon
Archery Summit Winery Ian Burch Winery Image

In 1993, Archery Summit set its sights on creating wines of real purpose in the Willamette Valley. Since, the Dundee Hills winery has helped establish the region as the cradle of cooler-climate American wine. Winemaker Ian Burch and his team achieve bar-raising wines by way of earned instincts—the familiarity gained from many shared vintages, tending sites they know personally. Thirty years on, Archery Summit proudly considers itself the stewards of someplace truly special, with unparalleled potential. The winegrowing stresses organic and biodynamic farming, with zero tolerance for herbicide, nurturing the land and yielding a rousing lineup of estate Pinot Noir and Chardonnay. The Archery Summit winery and estate vineyards in the Dundee Hills use sustainable practices and are Live Certified.

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Dundee Hills Wine

Willamette Valley, Oregon

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Home of the first Pinot noir vineyard of the Willamette Valley, planted by David Lett of Eyrie Vineyard in 1966, today the Dundee Hills AVA remains the most densely planted AVA in the valley (and state). To its north sits the Chehalem Valley and to its south, runs the Willamette River. Within the region’s 12,500 acres, about 1,700 are planted to vine on predominantly basalt-based, volcanic, Jory soil.

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Thin-skinned, finicky and temperamental, Pinot Noir is also one of the most rewarding grapes to grow and remains a labor of love for some of the greatest vignerons in Burgundy. Fairly adaptable but highly reflective of the environment in which it is grown, Pinot Noir prefers a cool climate and requires low yields to achieve high quality. Outside of France, outstanding examples come from in Oregon, California and throughout specific locations in wine-producing world. Somm Secret—André Tchelistcheff, California’s most influential post-Prohibition winemaker decidedly stayed away from the grape, claiming “God made Cabernet. The Devil made Pinot Noir.”

ZZZREFPRODUCT392340 Item# 392340

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