Araujo Altagracia 2012 Front Label
Araujo Altagracia 2012 Front Label

Araujo Altagracia 2012

  • JS93
  • RP93
750ML / 14.8% ABV
Other Vintages
  • JS91
  • RP91
  • RP93
  • RP91
  • RP90
  • RP89
  • WS90
  • RP90
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750ML / 14.8% ABV

Winemaker Notes

This Altagracia is a generous wine reflecting the exceptional quality of the vintage. The 2012 vintage is balanced and harmonious, offering beautiful ripeness with no excess. The wine reflects the character of the eastern parcels of the Eisele Vineyard, and its fine-grained tannins provide a perfect foil for the intensity and richnessof the layered fruit.

Blend: 71% Cabernet Sauvignon, 11% Petit Verdot, 8% Cabernet Franc, 6% Merlot, 4% Malbec

Critical Acclaim

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JS 93
James Suckling
This is a savory and balanced second wine with plums, berries and spices such as cloves and pepper. Full-bodied and velvety with bright acidity underneath and a flavorful finish. They say they used a little press wine in this and it gives a lift to the wine. Lots of currants and hints of pepper. Traditional. 74% cabernet sauvignon, 5% cabernet franc, 6% merlot, 4% malbec and 12% petit verdot. Drink or hold.
RP 93
Robert Parker's Wine Advocate
Araujo's second wine, the 2012 Proprietary Red Altagracia exhibits beautiful blueberry, black raspberry and cassis fruit which reflects the purity that frequently comes from this vineyard. The tannins are soft, and the wine is lighter than its bigger sibling, but it possesses medium body, velvety tannin, and a gorgeous mouthfeel. Already approachable, this seductive, plush 2012 should age effortlessly for 10-15 years.
Range: 91-93
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Araujo

Araujo

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Araujo, California
Araujo Winery Image
Since 1971, some of California's most ageworthy and intensely-flavored Cabernet Sauvignons have been made from grapes grown at the Eisele Vineyard, located on a benchland near the northern end of Napa Valley, just east of Calistoga. Protected by the Palisades Mountains to the north and cooled by westerly breezes from the Chalk Hill Gap, this 38-acre vineyard is planted on warm cobbly soils that produce a low-yielding crop of exceptionally concentrated fruit. Bart and Daphne Araujo acquired the Eisele Vineyard in 1990, and committed to producing only wines of the highest caliber and distinction. Araujo Estate produces 4 wines each vintage: Cabernet Sauvignon Eisele Vineyard, Altagracia, Syrah Eisele Vineyard and Sauvignon Blanc Eisele Vineyard.
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Undoubtedly proving its merit over and over, Napa Valley is a now a leading force in the world of prestigious red wine regions. Though Cabernet Sauvignon dominates Napa Valley, other red varieties certainly thrive here. Important but often overlooked include Merlot and other Bordeaux varieties well-regarded on their own as well as for their blending capacities. Very old vine Zinfandel represents an important historical stronghold for the region and Pinot noir is produced in the cooler southern parts, close to the San Pablo Bay.

Perfectly situated running north to south, the valley acts as a corridor, pulling cool, moist air up from the San Pablo Bay in the evenings during the hot days of the growing season, which leads to even and slow grape ripening. Furthermore the valley claims over 100 soil variations including layers of volcanic, gravel, sand and silt—a combination excellent for world-class red wine production.

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PBC9192524_2012 Item# 145801

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