Apaltagua Reserva Malbec 2012 Front Label
Apaltagua Reserva Malbec 2012 Front LabelApaltagua Reserva Malbec 2012 Front Bottle ShotApaltagua Reserva Malbec 2012 Back Bottle Shot

Apaltagua Reserva Malbec 2012

    750ML / 14% ABV
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    750ML / 14% ABV

    Winemaker Notes

    Grown on low ridges at the foot of the coastal mountain range in Maule Valley, this well structured Malbec stands out as a robust and velvety wine with red fruit flavors, such as cherries mingled with plums, truffles and a touch of pepper.

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    Apaltagua

    Apaltagua

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    Apaltagua, South America
    Apaltagua Winery Image
    Apaltagua is a winery that specializes in one distinguished, but lesser known, grape varietal - carmenère. Carmenère is the "lost Bordeaux" variety, as it was originally planted in Bordeaux, but was abandoned there because it was too late ripening for their climate, but was known for producing very high quality and elegant wines. Thankfully, the carmenère variety was imported to Chile where it not only survives, but makes exceptionally good wines in the hands of wineries like Apaltagua.

    Apaltagua, owned by the seven Donoso Silva brothers, has a missionary-like zeal in its dedication to, and excitement about, the carmenère grape. The winery produces three levels of carmenère-based wines: Apaltagua Estate Carmenère, Apaltagua Envero Carmenère, and Apaltagua Grial Carmenère. Much of the fruit comes from ungrafted, 60-year old carmenère vines all located on the family estate in the prestigious Apalta district of Chile. The resulting wines are exceptionally good, with a chocolately richness and a peppery edge, combining the best attributes of merlot and cabernet sauvignon in one grape.

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    Maule is the Central Valley’s most southern and coolest zone, reaching a southern latitude of 35°S, yet it is still warmer and drier than Bío-Bío to its south. The Maule Valley enjoys success with a unique set of grapes.

    It lays claim to the local variety, Pais (synonymous with Tinta Pais, which is actually Tempranillo), which has dominated much of the region’s area under vine until the recent past. Now many growers, not confined by the tradition and regulations of the Old World, also successfully grow Cabernet Sauvignon.

    While Maule’s total area under vine remains relatively static, its old Carignan vineyards are undergoing a great revival. The VIGNO (Vignadores del Carignan Vintners) group, an association in charge of promoting this long-forgotten variety, is getting fantastic results from the old vines in its dry-farmed coastal zones.

    The Maule includes the subregions of Talca, San Clemente, San Javier, Parral, Linares and Cauquenes.

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    Celebrated for its bold flavors and supple texture, Malbec has enjoyed runaway success in Argentina since the late 20th century. The grape originated in Bordeaux, France, where it historically contributed color and tannin to blends. A French agronomist, who saw great potential for the variety in Mendoza’s hot, high-altitude landscape, brought Malbec to Argentina in 1868. Somm Secret—If you’re trying to please a crowd, Malbec is generally a safe bet with its combination of dense fruit and soft tannins.

    VWB4319012_2012 Item# 123355

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