Antucura Calcura 2011 Front Label
Antucura Calcura 2011 Front LabelAntucura Calcura 2011 Front Bottle Shot

Antucura Calcura 2011

  • JS92
750ML / 15% ABV
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3.3 18 Ratings
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3.3 18 Ratings
750ML / 15% ABV

Winemaker Notes

The 2011 Antucura Calcura is an intense and brilliant ruby red color. The nose offers highly expressive ripe plums, cherries, strawberries with hints of spices and nuts. The palate entry is sweet, with good concentration and volume, as well as firm tannins that provide longevity.

Blend: 40% Merlot, 33% Cabernet Sauvignon, 27% Malbec

Critical Acclaim

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JS 92
James Suckling
This shows very pretty finesse and depth with dark chocolate, spice and light blue berry character. Medium body, beauty and drinkability. Drink or hold. A blend of mostly merlot with cabernet and malbec. Wonderful price.
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Antucura

Antucura

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Antucura, South America
Antucura Winery Image
Antucura means the ancient language of the Pehuenches - the first inhabitants of the area - "Stone of the Sun." We chose this name for our winery and lodge at Vista Flores because the vineyards that give the birth to our beloved wines grow here naturally, among stones and rocks. This special blend of Cabernet Sauvignon and Merlot was elaborated with both care and passion. It aged in new French oak barrels for twelve months before bottling, then stored until ready for release.

Our winery mingles with the terroir, the ancient viticultural traditions and the new vinification technologies. Born to be the matrix of super premium and ultra premium wines, our winery counts with top quality controls and extra care. Through a special gravity flow system the grapes are gently pressed and therefore wines are nurtured in unparalleled conditions.

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Mendoza Wine

Argentina

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By far the largest and best-known winemaking province in Argentina, Mendoza is responsible for over 70% of the country’s enological output. Set in the eastern foothills of the Andes Mountains, the climate is dry and continental, presenting relatively few challenges for viticulturists during the growing season. Mendoza, divided into several distinctive sub-regions, including Luján de Cuyo and the Uco Valley, is the source of some of the country’s finest wines.

For many wine lovers, Mendoza is practically synonymous with Malbec. Originally a Bordelaise variety brought to Argentina by the French in the mid-1800s, here it found success and renown that it never knew in its homeland where a finicky climate gives mixed results. Cabernet Sauvignon, Syrah, Merlot and Pinot Noir are all widely planted here as well (and sometimes even blended with each other or Malbec). Mendoza's main white varieties include Chardonnay, Torrontés, Sauvignon Blanc and Sémillon.

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One of the world’s most classic and popular styles of red wine, Bordeaux-inspired blends have spread from their homeland in France to nearly every corner of the New World. Typically based on either Cabernet Sauvignon or Merlot and supported by Cabernet Franc, Malbec and Petit Verdot, the best of these are densely hued, fragrant, full of fruit and boast a structure that begs for cellar time. Somm Secret—Blends from Bordeaux are generally earthier compared to those from the New World, which tend to be fruit-dominant.

OPC45474_2011 Item# 139657

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