Antigal Uno Cabernet Sauvignon 2015  Front Label
Antigal Uno Cabernet Sauvignon 2015  Front LabelAntigal Uno Cabernet Sauvignon 2015  Front Bottle Shot

Antigal Uno Cabernet Sauvignon 2015

  • JS90
750ML / 0% ABV
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750ML / 0% ABV

Winemaker Notes

UNO Cabernet Sauvignon attracts the eye with its beautiful color, deep ruby with flashes of black. The wine's cherry-dominant red fruit flavors are underscored with notes of white pepper, tobacco, vanilla, and cocoa. Tannins are robust yet smoothly rounded and the finish long. This wine can be enjoyed now with roasted or grilled meats like pork and game. The wine also ages well.

Critical Acclaim

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JS 90
James Suckling
Morello cherries, cloves, plum liqueur, and spices. Medium body, chewy tannins, a fine line of acidity and a fruity finish.
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Antigal

Antigal

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Antigal, South America
Antigal Winery Image
Antigal Winery & Estates has four vineyards located in Mendoza; more specifically three in the Uco Valley of Tupungato: Las Lomas, Dona Angeles and La Dolores and Don Pedrin located in Russell-Maipu. The Vineyards in the Uco Valley are between 2000-3000 feet above sea level and are strategically positioned on different terroirs to maximize the expression of each varietal.

Our vineyards have great attributes: calcerous soils, very hot days and cool nights allow a slow and stable phenolic ripening of our grapes with a high concentration of aromas, colors and polyphenols.

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Mendoza Wine

Argentina

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By far the largest and best-known winemaking province in Argentina, Mendoza is responsible for over 70% of the country’s enological output. Set in the eastern foothills of the Andes Mountains, the climate is dry and continental, presenting relatively few challenges for viticulturists during the growing season. Mendoza, divided into several distinctive sub-regions, including Luján de Cuyo and the Uco Valley, is the source of some of the country’s finest wines.

For many wine lovers, Mendoza is practically synonymous with Malbec. Originally a Bordelaise variety brought to Argentina by the French in the mid-1800s, here it found success and renown that it never knew in its homeland where a finicky climate gives mixed results. Cabernet Sauvignon, Syrah, Merlot and Pinot Noir are all widely planted here as well (and sometimes even blended with each other or Malbec). Mendoza's main white varieties include Chardonnay, Torrontés, Sauvignon Blanc and Sémillon.

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A noble variety bestowed with both power and concentration, Cabernet Sauvignon enjoys success all over the globe, its best examples showing potential to age beautifully for decades. Cabernet Sauvignon flourishes in Bordeaux's Medoc where it is often blended with Merlot and smaller amounts of some combination of Cabernet Franc, Malbecand Petit Verdot. In the Napa Valley, ‘Cab’ is responsible for some of the world’s most prestigious, age-worthy and sought-after “cult” wines. Somm Secret—DNA profiling in 1997 revealed that Cabernet Sauvignon was born from a spontaneous crossing of Cabernet Franc and Sauvignon Blanc in 17th century southwest France.

GZT457560_2015 Item# 525913

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