Andrew Murray Enchante 2013 Front Label
Andrew Murray Enchante 2013 Front LabelAndrew Murray Enchante 2013 Front Bottle ShotAndrew Murray Enchante 2013 Back Bottle Shot

Andrew Murray Enchante 2013

    750ML / 13.5% ABV
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    750ML / 13.5% ABV

    Winemaker Notes

    The French say, "Enchanté", when they greet eachother. The name alludes to our blend with the coming together of the two Rhone whites...Roussanne and Grenache Blanc. And, yes, they are delighted to meet up with eachother. Roussanne adds richness and weight, while the Grenache Blanc provides balance through minerality and zesty acidity. Half of the wine was fermented in stainless steel and the other half was fermented and aged in neutral French oak Burgundy barrels. The result is an "Enchanting" white blend, this is fun to drink. But, this wine will also age gracefully for years...

    Critical Acclaim

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    Andrew Murray

    Andrew Murray Vineyards

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    Andrew Murray Vineyards, California
    Andrew Murray Vineyards Winery Image
    Andrew Murray Vineyards is an exciting property that has the potential to produce wines that rival the best from the northern Rhône valley. Andrew Murray, the founder of the eponymous vineyard, is completely committed to growing Rhône varieties and producing wines in the style of Hermitage and Côte Rôtie. His wines are packed with flavor; unfined and unfiltered, these estate-grown wines are destined to become classics. The wines are beautifully packaged, but they have much more than "good looks" going for them. Andrew Murray Vineyards is a 200-acre site located about 1,500 feet above Foxen Canyon Road in the warm, inland portion of the Santa Ynez Valley, making the vineyard the highest in the county. Currently, 34 acres are planted to Syrah, Viognier, Mourvèdre, Grenache and Roussanne in 26 small, steep, carefully situated hillside vineyard blocks.
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    Santa Ynez Valley Wine

    Santa Barbara, California

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    Ranging from cool and foggy in the west to warm and dry in the east, the Santa Ynez Valley is a climatically diverse growing area. The most expansive AVA within the larger Santa Barbara County region, Santa Ynez is also home to a wide variety of soil types and geographical features. The appellation is further divided into four distinct sub-AVAs—Sta. Rita Hills, Ballard Canyon, Los Olivos District and Happy Canyon—each with its own defining characteristics.

    A wide selection of grapes is planted here—more than sixty different varieties, and counting. Chardonnay and Pinot Noir dominate in the chilly west, while Zinfandel, Rhône blends, and Bordeaux blends rule the arid east. Syrah is successful at both ends of the valley, with a lean and peppery, Old-World sensibility closer to the coast and lush berry fruit further inland.

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    Full-bodied and flavorful, white Rhône blends originate from France’s Rhône Valley. Today these blends are also becoming popular in other regions. Typically some combination of Grenache Blanc, Marsanne, Roussanne and Viognier form the basis of a white Rhône blend with varying degrees of flexibility depending on the exact appellation. Somm Secret—In the Northern Rhône, blends of Marsanne and Roussanne are common but the south retains more variety. Marsanne, Roussanne as well as Bourboulenc, Clairette, Picpoul and Ugni Blanc are typical.

    HNYAMVWHT13C_2013 Item# 140845

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