Ancien Wines Carneros Pinot Noir 2015 Front Label
Ancien Wines Carneros Pinot Noir 2015 Front LabelAncien Wines Carneros Pinot Noir 2015 Front Bottle Shot

Ancien Wines Carneros Pinot Noir 2015

    750ML / 0% ABV
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    750ML / 0% ABV

    Winemaker Notes

    The focused concentration of this vintage shows a spiced nose with vibrant sour black raspberry and wild cherry cola notes. The luxurious palate is loaded with dark berries and combines seamlessly with hints of dark chocolate, anise, and Brazil nut. The palate is full of textural, mouth-coating tannins balanced by a bright acidity. The chewy tannins, earthy spices and minerality complement the fruit and floral notes signature to this wine. The palate will continue to develop in opulence over years of aging, revealing even darker layers and more earth notes.

    Critical Acclaim

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    Ancien Wines

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    Ancien Wines, California
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    Ancien Wines are made by Ken and Teresa Bernards. Ken focused on Pinot Noir and Chardonnay in the 7 years he spent at Domaine Chandon - as Research Enologist and later as Associate Winemaker. Afterward, he honed his skills making the wines at Truchard Vineyards for four years, leaving after the harvest of 1997 to focus on Ancien. He continues to work as a consulting winemaker for a number of wineries. Teresa posesses many years of experience in all aspects of the wine industry, most recently serving as Associate Winemaker at Domaine Carneros.
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    As early as the 1970s Carneros became known as a source of terrific Pinot Noir, and was one of the first California regions to gain such a reputation. The combination of sunny days, cooling fog and thin clay soils are tailor-made for the variety. Another factor in Pinot Noir’s prominent place here is vintners’ willingness to experiment widely. The history of the grape in Carneros is marked by continuous research into clonal variations, viticultural techniques and site selection. Careful evaluation over time has revealed a signature flavor profile as well. Complex aromas and flavors of cherry, red berry, spice, earth and cola appear time and again in Carneros Pinot Noir. To this day the appellation remains one of California’s standard bearers for the variety.

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    AUT15ANCCPINOT_2015 Item# 495889

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