Amity Crannell Vineyard Pinot Noir 2007 Front Label
Amity Crannell Vineyard Pinot Noir 2007 Front Label

Amity Crannell Vineyard Pinot Noir 2007

  • RP91
750ML / 0% ABV
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750ML / 0% ABV

Winemaker Notes

The fruit for this wine was harvested on the 6th of November. The fruit was gently de-stemmed by our Euro Select and dumped into 1.5-ton fermenters. After a five-day cold soak and daily pump-over's, the yeasts, Rhythm, Melody, & F83 were added to the individual fermenters. Fermentation ran from one to two weeks with a temperature range of 60° to 80° Fahrenheit and each fermenter received morning and evening punch downs. The wines were allowed a three-day post-fermentation maceration before gentle pressing and racking to barrel. After 10 months in barrel the wines were racked off to tank for blending, cold stabilized, run through our cross flow filter and then bottled.

Critical Acclaim

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RP 91
Robert Parker's Wine Advocate
The 2007 Pinot Noir raises the bar. It also spent 10 months in barrel, only 11% new. The alluring bouquet offers notes of spice box, cherry, cranberry, and raspberry. This is followed by a suave, velvety wine with surprising depth, concentrated, savory flavors and a lengthy finish. It personifies finesse. These are first-class efforts from veteran vigneron Myron Redford. The fruit produced in the challenging 2007 vintage seems to have meshed very well with his style of winemaking
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Amity

Amity Vineyards

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Amity Vineyards, Oregon
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Amity means friendship. Amity vineyards is a family and friends run winery. Located in the Eola-Amity Hills of Yamhill County. Winemaker Myron Redford moved to Oregon in 1974 with a dream to make world class Pinot Noir. A pioneer, he was the first to produce organically grown sulfite-free wine. The first vineyards were planted in 1971. Total acres 15, planted to, Pinot Noir, Riesling and Pinot Blanc with additional contracted. Darcy Pendergrass, winemaker from 2007 through 2012, and a huge investment in new and very gentle wine processing equipment have paid off with new heights of quality at this property. Ryan Harms & family from Union Wine Company purchased Amity in 2014.
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Home of some of the planet’s most amazingly elegant and expressive Pinot noir, the Willamette Valley is a pastoral, mixed landscape of green, bucolic rolling hills, dramatic forestlands and small, independent, friendly wine growers. As a leader in environmental stewardship, the valley has some of the nation’s most protective land use policies, with two-thirds of its vineyards farmed sustainably and over half, organically. While the valley claims a cool, continental climate, and is heavily influenced by the cold, moist winds of the Pacific Ocean, its warm and dry summers allow for the steady, even ripening of Pinot noir.

The potential of Willamette Valley Pinot noir continues to attract the investment of serious growers and winemakers both locally and from abroad, as naturally the finished wines bring accolades from professionals and enthusiasts. With a range of styles from delicate dried cherry, raspberry and hibiscus to stronger notes of truffle, mocha, plum and spice, a fine Willamette Valley Pinot noir is a perfect expression of both character and grace.

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NWWAM07CR_2007 Item# 101920

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