Alta Vista Estate Cabernet Sauvignon 2010 Front Label
Alta Vista Estate Cabernet Sauvignon 2010 Front Label

Alta Vista Estate Cabernet Sauvignon 2010

  • RP90
750ML / 14.5% ABV
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750ML / 14.5% ABV

Winemaker Notes

The 2010 Premium Cabernet Sauvignon shows intense, complex black fruit aromas with fresh herb notes. In the mouth, this structured wine has broad, black fruit flavors and rich tannins that blend elegantly with notes of oak.

This wine is an excellent match with grilled hangar or skirt steak with chimichurri sauce.

Critical Acclaim

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RP 90
Robert Parker's Wine Advocate
The 2010 Alta Vista Premium Cabernet Sauvignon is raised in used American oak. It has a rounded nose of blackberry, wild hedgerow and a touch of crushed violet. The palate is medium-bodied with supple, rounded tannins. It is very harmonious and pure with an (again) almost effervescent finish that is very seductive. Excellent.
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Alta Vista

Alta Vista

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Alta Vista, South America
Alta Vista Winery Video
Founded in 1997 and owned by the d'Aulan family, former owners of the Piper-Heidsieck Champagne house, Alta Vista is guided by the philosophy of expressing the best terroirs of Argentina and highlighting the typical Argentine varieties: Malbec and Torrontes. The winemaking team's system of terroir management led Alta Vista to produce the very first single-vineyard Malbecs in Argentina. Alta Vista has gained the respect of other wine professionals both in Argentina and in other wine-producing countries on the basis of the quality of its wines, which have been internationally classified as being among Argentina's finest.
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Mendoza Wine

Argentina

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By far the largest and best-known winemaking province in Argentina, Mendoza is responsible for over 70% of the country’s enological output. Set in the eastern foothills of the Andes Mountains, the climate is dry and continental, presenting relatively few challenges for viticulturists during the growing season. Mendoza, divided into several distinctive sub-regions, including Luján de Cuyo and the Uco Valley, is the source of some of the country’s finest wines.

For many wine lovers, Mendoza is practically synonymous with Malbec. Originally a Bordelaise variety brought to Argentina by the French in the mid-1800s, here it found success and renown that it never knew in its homeland where a finicky climate gives mixed results. Cabernet Sauvignon, Syrah, Merlot and Pinot Noir are all widely planted here as well (and sometimes even blended with each other or Malbec). Mendoza's main white varieties include Chardonnay, Torrontés, Sauvignon Blanc and Sémillon.

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A noble variety bestowed with both power and concentration, Cabernet Sauvignon enjoys success all over the globe, its best examples showing potential to age beautifully for decades. Cabernet Sauvignon flourishes in Bordeaux's Medoc where it is often blended with Merlot and smaller amounts of some combination of Cabernet Franc, Malbecand Petit Verdot. In the Napa Valley, ‘Cab’ is responsible for some of the world’s most prestigious, age-worthy and sought-after “cult” wines. Somm Secret—DNA profiling in 1997 revealed that Cabernet Sauvignon was born from a spontaneous crossing of Cabernet Franc and Sauvignon Blanc in 17th century southwest France.

RRM86590_2010 Item# 119194

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