Alpha Box & Dice Zaptung Prosecco Front Label
Alpha Box & Dice Zaptung Prosecco Front LabelAlpha Box & Dice Zaptung Prosecco  Front Bottle Shot

Alpha Box & Dice Zaptung Prosecco

  • D91
750ML / 11% ABV
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750ML / 11% ABV

Winemaker Notes

Drink Zappers on its own as a pick-me-up and rejoice in its unique hydration qualities. Astound your friends and confound your enemies as it makes you appear infinitely more sophisticated than they remember. Use it in cocktails — yeah, that’s right – cocktails. Wear a sexy mask and pretend you are in Venice while you nonchalantly whip up some Bellinis and Aperol Spritzes for your excited guests. Put it in an atomiser and spray it on your face while you are dancing at the disco, simultaneously refreshing mind, body and spirit with every pump…

Gold color with a touch of bronze, Zaptung smells like Nashi pears and apples. On the palate, this approachable Prosecco is bright, with fine acid and floral aromas.

This is a 100% Glera Prosecco. The fresh, dry thirst quencher - perfect to sip in the sun. Lightly sparkling and perfect on its own or in a cocktail/spritz.

Critical Acclaim

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D 91
This free-spirited operation buys in grapes from across South Australia from mainly Mediterranean varieties, with the ultimate aim of making an 'alphabet of 26 different wines'. Z, for Zaptung, is a great introduction to the range, made from the Prosecco grape Glera and bottled under a crown cap. It is bone dry (5g/l residual sugar) and crisp, long and moreish, with light floral and nutty tones. A perfect aperitif.
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Alpha Box & Dice

Alpha Box & Dice

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Alpha Box & Dice, Australia
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Based in McLaren Vale, South Australia, Alpha Box & Dice are embarking on an Alphabet of Wine. Each 'letter' embodies an individual winemaking project, with the end goal being a complete collection of wines that celebrates the diverse styles and varieties found in South Australia's famous wine regions, including McLaren Vale, Adelaide Hills and Barossa Valley.

Since its beginning in 2008, AB&D has become a champion of South Australia's alternative – particularly Mediterranean – varieties, exhibiting innovation at every step of the process by bending traditional winemaking norms. AB&D Winemaker Sam Berketa is most interested in finding exciting couplings between vineyard and variety, showing how New World environments can best interpret Old World styles, using small batch, minimal intervention and vegan friendly winemaking techniques. AB&D wines are now available all over the world in some of the best restaurants and cellars.

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VCYAS_FWG_ABD_ZP_PR_NV_0 Item# 353601

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