A by Acacia Rose of Pinot Noir  2015 Front Label
A by Acacia Rose of Pinot Noir  2015 Front LabelA by Acacia Rose of Pinot Noir  2015 Front Bottle Shot

A by Acacia Rose of Pinot Noir 2015

    750ML / 13.5% ABV
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    750ML / 13.5% ABV

    Winemaker Notes

    “I chose predominantly Grenache grapes for the blend because their summery flavors—strawberry, watermelon, wild cherry and cranberry—make the perfect rosé,” says A by Acacia Winemaker Reggie Hammond. Hints of mineral and hibiscus flower tea add complexity, while the ripe, juicy flavors give the impression of sweetness, yet the wine is dry. The wine was not oak aged, thus preserving its pure fruit and mineral expression.

    This European-style rosé wine circles the globe in food pairings: Spanish tapas and paella; grilled sausages with ratatouille or salade Nicoise from the south of France; Thai chicken salad; or a picnic of Northwest smoked salmon with organic greens, hazelnuts and fresh blueberries.

    Blend: 91% Grenache, 8% Pinot Noir, and 1% Syrah.

    Critical Acclaim

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    A by Acacia

    A by Acacia

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    A by Acacia, California
    A by Acacia Winery Image

    Since 1979, Acacia Vineyard has been making world-class Chardonnay and Pinot Noir wines from the Carneros American Viticultural Area (AVA) in Napa Valley. They founded A by Acacia to expand our passion for Chardonnay and Pinot Noir to other distinctive California wine regions including select spots in Sonoma County and along California’s Central Coast. They have also begun sourcing classic Rhône varieties—Syrah and Grenache—from the Central Coast and Lodi AVAs for their Rosé. Each of their wines displays expressive fruit, exceptional balance, and the characteristics of their unique growing regions.

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    GZT10082160_2015 Item# 161631

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