Domaine Serene Yamhill Cuvee Pinot Noir 2022 Front Bottle Shot
Domaine Serene Yamhill Cuvee Pinot Noir 2022 Front Bottle Shot Domaine Serene Yamhill Cuvee Pinot Noir 2022 Front Label

Winemaker Notes

With savory undertones and a crowd-pleasing style, the 2022 Yamhill Cuvée pairs beautifully with a wide range of cuisines, from spicy Thai and hearty Italian to burgers, pizza, and everything in between. Whether you’re gathering with friends or enjoying a quiet evening, this wine promises a perfect pour every time.

Professional Ratings

  • 97
    A masterstroke of Pinot Noir making! Deftly placed crunchy red cherry and raspberry fruit with a generosity of sweet oaky spice which unfurls and weaves around the supple tannins and texture, with bristling acidity and a lengthy finish.
  • 93
    Vivid, fresh red fruit aromas and charming, bright strawberry flavors distinguish this medium-bodied wine that’s on the lighter end of the scale for Domaine Serene. Floral, cedar and cinnamon aromas lead to nicely ripe berries and cherries on the palate backed by medium tannins. Drink now or hold.
  • 92

    The 2022 Pinot Noir Yamhill Cuvée has layered scents of cranberry, red cherry, mossy bark, forest floor and glossy oak spice. The full-bodied palate features concentrated yet nuanced flavors. It’s structured by fine, powdery tannins and juicy acidity and has a long, spicy finish.

  • 92
    The 2022 Pinot Noir Yamhill Cuvée is spicy in the glass, with a collage of rosy florals and cedary spice that gives way to dried strawberries. Soft textures sweep across the palate, carrying ripe red and black fruits elevated by a tactile tinge of minerals and the slightest hint of citrus. The finish is long and staining, leaving fine-grained tannins and a violet floral resonance.
  • 92

    Refined and handsomely structured, with appealing raspberry and guava flavors laced with black tea, clove and spices. Finishes with fine-grained tannins.

Domaine Serene

Domaine Serene

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Ken and Grace Evenstad founded Domaine Serene Vineyards and Winery in 1989 when they purchased 42 acres of just-logged land in the Dundee Hills of Oregon and built a five-level, gravity flow winery to produce ultra-premium Pinot Noir. Today, Domaine Serene produces wines from six individual vineyard estates in the Willamette Valley planted exclusively to Pinot Noir and Chardonnay. Each estate offers a diversity of soils, clones, rootstocks, microclimates, slopes, and elevations that add distinguishing complexity and elegance to the wines.

The Evenstads now own over 1,000 acres, more than 360 of which are planted to vine in three AVAs of the Willamette Valley and are actively preserving Oregon White Oak trees and the biodiversity of the region. They have achieved LIVE certification, the highest certification in the world for sustainable viticulture. Domaine Serene’s wines have won many accolades and awards, including 200 wines scoring 90 points or higher by Wine Spectator. Their 2013 Evenstad Reserve Pinot Noir was recognized as #3 Wine in the World, while the 2014 Evenstad Reserve Chardonnay received 95 points and was ranked the #2 Wine in the World according to Wine Spectator. Over the years, Domaine Serene has opened three Oregon Wine Lounges in Portland, Bend, and Lake Oswego that offer wine club members, locals, and visitors an elevated wine experience.


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Thin-skinned, finicky and temperamental, Pinot Noir is also one of the most rewarding grapes to grow and remains a labor of love for some of the greatest vignerons in Burgundy. Fairly adaptable but highly reflective of the environment in which it is grown, Pinot Noir prefers a cool climate and requires low yields to achieve high quality. Outside of France, outstanding examples come from in Oregon, California and throughout specific locations in wine-producing world. Somm Secret—André Tchelistcheff, California’s most influential post-Prohibition winemaker decidedly stayed away from the grape, claiming “God made Cabernet. The Devil made Pinot Noir.”

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Yamhill-Carlton

Willamette Valley

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Yamhill-Carlton, characterized by pastoral, rolling hills composed of shallow, quick-draining, ancient marine soil, is ideal for Pinot noir and other cool-climate-loving varieties. It is in the rain shadow of the Coast Range to its west, whose highest point climbs to an altitude of 3,500 feet. Yamhill-Carlton is actually surrounded by mountains on three sides: Chehalem Mountains to the north, the Dundee Hills to the east and the western Coast Range to its west, which, when it lets Pacific air through, serves to cool the region.

Vineyards grow on the ridges surrounding the two small communities of Yamhill and Carlton and cover about 1,200 acres of this 60,000 acre region, which roughly makes a horse-shoe shape on a map.

CUT111523_2022 Item# 3530725