Los Vascos Cabernet Sauvignon 2015

  • 92 James
    Suckling
  • 90 Decanter
3.6 Very Good (284)
2021 Vintage In Stock
15
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Los Vascos Cabernet Sauvignon 2015  Front Bottle Shot
Los Vascos Cabernet Sauvignon 2015  Front Bottle Shot Los Vascos Cabernet Sauvignon 2015 Front Label

Product Details


Varietal

Region

Producer

Vintage
2015

Size
750ML

ABV
14%

Your Rating

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Somm Note

Winemaker Notes

Intense ruby red color. The nose is rich in fruit aromas, offering fresh plums, cherries, and ripe raspberries followed by pleasant black currant notes. Fruit aromas mingle harmoniously with hints of licorice and white pepper. The palate is fresh and juicy, with remarkably well-balanced acidity, alcohol, and tannins. A wine with a delightfully captivating personality.

Professional Ratings

  • 92
    An attractive and delicate cabernet sauvignon with very fine tannins and bright fruit. Medium body. Black currant, walnut and wet earth. Delicious Chilean cabernet. Fantastic value. One of the best ever from here. Drink now.
  • 90
    A fresher and purer style seems to have emerged from this new release, part of the Domaines Barons de Rothschild holdings. It’s vibrant and bold, focused on primary cassis and red cherry fruit and a herbal hint. Silky textured and supple, it’s elegant with lovely depth too.

Other Vintages

2021
  • 90 James
    Suckling
2019
  • 90 James
    Suckling
2018
  • 91 James
    Suckling
2012
  • 90 James
    Suckling
2010
  • 87 Wine
    Enthusiast
2004
  • 89 Wine
    Enthusiast
2003
  • 87 Wine
    Spectator
Los Vascos

Los Vascos

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Los Vascos, South America
Los Vascos Winery Video

Los Vascos wines blend Lafite tradition with the unique terroir of Chile to create elegant wines that bring exceptional to the everyday. The vision of Domaines Barons de Rothschild (Lafite) to expand their estates took them to South America in 1988, becoming the first French viticultural investment in modern Chile. Since then, a comprehensive modernization and investment program has been undertaken, oriented towards the production of fine wine using and adapting the viticultural experiences of Bordeaux and other areas where Domaines Barons de Rothschild (Lafite) is present. 

Los Vascos is located in Valley de Caneten (Colchagua), a closed valley in the central zone of Chile, approximately 25 miles from the sea. The valley provides a perfect microclimate for high quality viticulture, with Northern exposure to lands uncontaminated by airborne or water-borne pollutants. Daily on-shore winds provide temperature changes between 68-77°F, for optimum maturation of the grapes. With 1581 acres, it is one of the largest vineyards in the central Colchagua valley, at the foot of Mount Cañeten.

Between 1989 and 1995 Winemaker Marcelo Gallardo studied at Universidad Austral de Chile graduating with a degree in Agronomy engineering. Marcelo continued his education studying and graduating from Universidad de Chile between 1998 and 1999 with a degree in Enology and Viticulture in Santiago. In 1999, Marcelo worked as an assistant winemaker at Viña Santa Rita in the Maipo Valley, and interned at Bodega Sandeman, Oporto-Duero in Portugal. After Portugal he performed a harvest at Domain Jandeau in Burgundy, France. Working for Viña Los Vascos since 2000, he became the Chief Winemaker and Production Manager in 2006. Marcelo routinely visits the other Domaines Barons de Rothschild (Lafite) properties to bring L’Esprit Lafite to Viña Los Vascos. In addition, he collaborates on the latest developments in technology from top Universities and vineyards.

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A noble variety bestowed with both power and concentration, Cabernet Sauvignon enjoys success all over the globe, its best examples showing potential to age beautifully for decades. Cabernet Sauvignon flourishes in Bordeaux's Medoc where it is often blended with Merlot and smaller amounts of some combination of Cabernet Franc, Malbecand Petit Verdot. In the Napa Valley, ‘Cab’ is responsible for some of the world’s most prestigious, age-worthy and sought-after “cult” wines. Somm Secret—DNA profiling in 1997 revealed that Cabernet Sauvignon was born from a spontaneous crossing of Cabernet Franc and Sauvignon Blanc in 17th century southwest France.

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Colchagua Valley Wine

Rapel Valley, Chile

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Well-regarded for intense and exceptionally high quality red wines, the Colchagua Valley is situated in the southern part of Chile’s Rapel Valley, with many of the best vineyards lying in the foothills of the Coastal Range.

Heavy French investment and cutting-edge technology in both the vineyard and the winery has been a boon to the local viticultural industry, which already laid claim to ancient vines and a textbook Mediterranean climate.

The warm, dry growing season in the Colchagua Valley favors robust reds made from Cabernet Sauvignon, Carmenère, Malbec and Syrah—in fact, some of Chile’s very best are made here. A small amount of good white wine is produced from Chardonnay and Sauvignon Blanc.

EPC32770_2015 Item# 156607

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