White Wine Blends 76 Items
You're no longer following this brand
You'll no longer receive alerts for new arrivals and brand updates
- All White Wine
- Chardonnay 333
- Sauvignon Blanc 318
- Riesling 140
- Pinot Gris/Grigio 103
- Other White Blends clear Wine Type filter
- Gewurztraminer 29
- Chenin Blanc 25
- Albarino 19
- Bordeaux White Blends 17
- Muscat 17
- Gruner Veltliner 16
- Rhône White Blends 16
- Viognier 16
- Pinot Blanc 13
- Semillon 9
- Vermentino 8
- Garganega 5
- Torrontes 5
- Melon de Bourgogne 4
- Verdejo 4
- Godello 2
- Other White Wine 2
- Picpoul 2
- Inzolia 2
- Loureiro 2
- Moschofilero 2
- Ribolla Gialla 2
- Viura 2
- Cortese 1
- Falanghina 1
- Grechetto 1
- Trebbiano 1
- Verdicchio 1
- Standard (750ml) clear Special Designation filter
- Screw Caps 20
- Green 6
- Half Bottles 1
-
Gift Type Any
-
Occasion Any
-
Variety Any
-
Varietal Other White Blends
-
Region Any
-
Availability Include Out of Stock
-
Size & Type Standard (750ml)
-
Fine Wine Any
-
Vintage Any
-
Reviewed By Wine Enthusiast
-
Sort By Most Popular
-
Ships Sun, Apr 19Limit 0 per customerSold in increments of 0
Browse by Category
Red White Sparkling Rosé Spirits GiftsWith hundreds of white grape varieties to choose from ...
With hundreds of white grape varieties to choose from, winemakers have the freedom to create a virtually endless assortment of blended white wines. In many European regions, strict laws are in place determining the set of varieties that may be used in white wine blends, but in the New World, experimentation is permitted and encouraged. Blending can be utilized to enhance balance or create complexity, lending different layers of flavors and aromas. For example, a variety that creates a soft and full-bodied white wine blend, like Chardonnay, would do well combined with one that is more fragrant and naturally high in acidity. Sometimes small amounts of a particular variety are added to boost color or aromatics. Blending can take place before or after fermentation, with the latter, more popular option giving more control to the winemaker over the final qualities of the wine.