Grillo 7 Items
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- All White Wine
- Sauvignon Blanc 3406
- Chardonnay 2315
- Pinot Gris/Grigio 1361
- Riesling 1226
- Other White Blends 618
- Gruner Veltliner 325
- Chenin Blanc 294
- Muscat 204
- Albarino 166
- Torrontes 166
- Bordeaux White Blends 155
- Viognier 155
- Rhône White Blends 152
- Pinot Blanc 110
- Gewurztraminer 93
- Picpoul 63
- Semillon 58
- Verdejo 55
- Garganega 52
- Vermentino 43
- Other White Wine 42
- Viura 24
- Grenache Blanc 22
- Trebbiano 20
- Arneis 18
- Melon de Bourgogne 18
- Assyrtiko 17
- Cortese 10
- Marsanne 10
- Muller Thurgau 10
- Furmint 9
- White Pinot Noir 9
- Verdelho 8
- Falanghina 7
- Pedro Ximénez 7
- Loureiro 7
- Moschofilero 7
- Grillo clear Wine Type filter
- Inzolia 5
- Roussanne 4
- Arinto 4
- Scheurebe 4
- Malvasia 3
- Silvaner 3
- Verdicchio 2
- Airen 2
- Colombard 2
- Vernaccia 1
- Rkatsiteli 1
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Red White Sparkling Rosé Spirits GiftsLearn about Grillo — taste profile, popular regions and more …
Full-bodied and delicately aromatic, Grillo is one of Sicily’s most valued white grape varieties. While it is an important ingredient in Marsala, it also makes a delicious dry white wine on its own.
Tasting Notes for Grillo
Grillo is a dry, white wine plentiful in tropical fruit, white peach or bitter citrus. Elderflower, honeysuckle, mint, thyme and other fresh herbs characterize the aroma profile of Grillo.
Perfect Food Pairings for Grillo
Grilled shrimp with lemon, seafood pasta, roasted snapper, radish salad with herbs and grilled cauliflower are natural pairings for Grillo.
Sommelier Secrets for Grillo
Grillo is a natural genetic cross of Sicily’s indigenous Catarratto with Muscat of Alexandria and typically grows well in the gobelet system (bush vines).