Grillo 26 Items
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- All White Wine
- Chardonnay 2011
- Sauvignon Blanc 847
- Riesling 608
- Other White Blends 335
- Chenin Blanc 315
- Pinot Gris/Grigio 275
- Rhône White Blends 211
- Gruner Veltliner 163
- Other White Wine 115
- Albarino 99
- Viognier 94
- Pinot Blanc 92
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- Melon de Bourgogne 72
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- Arneis 39
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- Bordeaux White Blends 36
- Fiano 31
- Silvaner 30
- Roussanne 27
- Marsanne 26
- Verdicchio 26
- Grillo clear Wine Type filter
- Aligote 23
- Vernaccia 21
- Xarel-lo 20
- Cortese 19
- Malvasia 18
- Semillon 18
- Verdejo 16
- Friulano 15
- Savagnin 14
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- Kerner 11
- White Pinot Noir 11
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- Trebbiano 7
- Ribolla Gialla 7
- Viura 7
- Scheurebe 6
- Loureiro 5
- Greco 4
- Jacquere 3
- Sauvignon Gris 3
- Torrontes 1
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Red White Sparkling Rosé Spirits GiftsLearn about Grillo — taste profile, popular regions and more …
Full-bodied and delicately aromatic, Grillo is one of Sicily’s most valued white grape varieties. While it is an important ingredient in Marsala, it also makes a delicious dry white wine on its own.
Tasting Notes for Grillo
Grillo is a dry, white wine plentiful in tropical fruit, white peach or bitter citrus. Elderflower, honeysuckle, mint, thyme and other fresh herbs characterize the aroma profile of Grillo.
Perfect Food Pairings for Grillo
Grilled shrimp with lemon, seafood pasta, roasted snapper, radish salad with herbs and grilled cauliflower are natural pairings for Grillo.
Sommelier Secrets for Grillo
Grillo is a natural genetic cross of Sicily’s indigenous Catarratto with Muscat of Alexandria and typically grows well in the gobelet system (bush vines).