Sonoma County California 211 Items
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- All Red Wine
- Pinot Noir 4163
- Zinfandel 1676
- Cabernet Sauvignon 1354
- Syrah/Shiraz 787
- Other Red Blends 422
- Bordeaux Red Blends 421
- Merlot clear Wine Type filter
- Petite Sirah 158
- Cabernet Franc 119
- Rhône Blends 94
- Grenache 78
- Malbec 47
- Other Red Wine 38
- Sangiovese 29
- Tempranillo 27
- Petit Verdot 21
- Primitivo 20
- Barbera 13
- Pinotage 11
- Carignan 8
- Pinot Meunier 7
- Mourvedre 5
- Trousseau 5
- Gamay 3
- Tannat 3
- Dolcetto 2
- Alicante Bouschet 2
- Aglianico 1
- Cinsault 1
- Montepulciano 1
- Nero d'Avola 1
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Gift Type Any
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Variety Any
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Varietal Merlot
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Region Sonoma County
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Availability Include Out of Stock
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Size & Type Standard (750ml)
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Fine Wine Any
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Vintage Any
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Reviewed By Any
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Kendall-Jackson Highland Estates Taylor Peak Merlot 2006Sonoma County, California ● Merlot-
Wine
Enthusiast -
Robert
Parker
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Wine
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Korbin Kameron Merlot 2014Moon Mountain District, Sonoma Valley, Sonoma County, California ● Merlot-
Wilfred
Wong
4.4 Very Good (13)- Boutique
- Green
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Wilfred
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St. Francis Reserve Merlot 2014Sonoma Valley, Sonoma County, California ● Merlot-
Robert
Parker
4.9 Fantastic (7)- Green
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Robert
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St. Francis Reserve Merlot 2017Sonoma Valley, Sonoma County, California ● Merlot4.5 Fantastic (9)- Boutique
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Red White Sparkling Rosé Spirits GiftsLearn about Sonoma County wine, common tasting notes, where the region is and more ...
Home to a diverse array of smaller AVAs with varied microclimates and soil types, Sonoma County has something for every wine lover. Physically twice as large as Napa Valley, the region only produces about half the amount of wine but boasts both tremendous quality and variety. With its laid-back atmosphere and down-to-earth attitude, the wineries of Sonoma are appreciated by wine tourists for their friendliness and approachability. The entire county intends to become a 100% sustainable winegrowing region by 2019.
Sonoma County wines are produced with carefully selected grape varieties to reflect the best attributes of their sites—Dry Creek Valley’s consistent sunshine is ideal for Zinfandel, while the warm Alexander Valley is responsible for rich, voluptuous red wines like Cabernet Sauvignon. Chardonnay and Pinot Noir are important throughout the county, most notably in the cooler AVAs of Russian River, Sonoma Coast and Carneros. Sauvignon Blanc, Merlot and Syrah have also found a firm footing here.