Sonoma Coast Wine Sonoma County, California 33 Items

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        • Rosenblum Cellars St Peter's Church Vineyard Reserve Zinfandel 2008
          Sonoma Coast, Sonoma County, California Zinfandel
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            • Wild Hog Sonoma Coast Zinfandel 2012
              Sonoma Coast, Sonoma County, California Zinfandel
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                • Armida Parmelee-Hill Vineyard Zinfandel 2012
                  Sonoma Coast, Sonoma County, California Zinfandel
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                    • Wild Hog Sonoma Coast Zinfandel 2011
                      Sonoma Coast, Sonoma County, California Zinfandel
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                        • Armida Parmelee-Hill Vineyard Zinfandel 2013
                          Sonoma Coast, Sonoma County, California Zinfandel
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                            • Radio-Coteau Lemorel Zinfandel 2014
                              Sonoma Coast, Sonoma County, California Zinfandel
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                            • Rosenblum Cellars St Peter's Church Vineyard Reserve Zinfandel 2004
                              Sonoma Coast, Sonoma County, California Zinfandel
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                                • Radio-Coteau Robert's Block Zinfandel 2011
                                  Sonoma Coast, Sonoma County, California Zinfandel
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                                    Learn about Sonoma Coast wine, common tasting notes, where the region is and more ...

                                    A vast appellation covering Sonoma County’s Pacific coastline, the Sonoma Coast AVA runs all the way from the Mendocino County border, south to the San Pablo Bay. The region can actually be divided into two sections—the actual coastal vineyards, marked by marine soils, cool temperatures and saline ocean breezes—and the warmer, drier vineyards further inland, which are still heavily influenced by the Pacific but not quite with same intensity.

                                    Contained within the appellation are the much smaller Fort Ross-Seaview and Petaluma Gap AVAs.

                                    The Sonoma Coast is highly regarded for elegant Pinot Noir, Chardonnay, and, increasingly, cool-climate Syrah. The wines have high acidity, moderate alcohol, firm tannin, and balanced ripeness.