Santa Barbara Wine Central Coast, California 5 Items
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- All Red Wine
- Pinot Noir 685
- Syrah/Shiraz 461
- Rhône Blends 215
- Grenache 140
- Other Red Blends 137
- Cabernet Sauvignon 102
- Merlot 67
- Bordeaux Red Blends 60
- Cabernet Franc 56
- Sangiovese 41
- Petite Sirah 30
- Mourvedre 29
- Dolcetto 20
- Tempranillo 20
- Malbec 18
- Other Red Wine 16
- Gamay 15
- Barbera 13
- Teroldego 9
- Cinsault 8
- Trousseau 6
- Nebbiolo clear Wine Type filter
- Carignan 4
- Petit Verdot 3
- Primitivo 1
- Zinfandel 1
- All Santa Barbara clear Nested Region filter
- Santa Ynez Valley 3
- Happy Canyon 1
- Los Olivos District 1
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Varietal Nebbiolo
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Region Santa Barbara
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Bernat Wines Estate Daze Nebbiolo 2009Santa Ynez Valley, Santa Barbara, Central Coast, California ● NebbioloShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
Land of Saints Nebbiolo 2017Los Olivos District, Santa Barbara, Central Coast, California ● NebbioloShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
Ships Mon, Jan 1Limit 0 per customerSold in increments of 0 -
Field Recordings Wonderwall Nebbiolo 2020Happy Canyon, Santa Barbara, Central Coast, California ● Nebbiolo-
Wilfred
Wong
3.9 Very Good (15)- Boutique
- Green
Ships Fri, Apr 17Limit 0 per customerSold in increments of 0 -
Wilfred
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Ships Mon, Jan 1Limit 0 per customerSold in increments of 0
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Red White Sparkling Rosé Spirits GiftsLearn about Santa Barbara wine, common tasting notes, where the region is and more ...
With a dry and mild climate cooled significantly by moist ocean fog and breezes, Santa Barbara County is a grape-grower’s dream. Part of the larger Central Coast appellation, Santa Barbara is home to Santa Maria Valley and Santa Ynez Valley. The conditions here provide an opportunity for nearly effortless production of high-quality cool-climate Central Coast wines. This is also the site of the 2004 film Sideways, which caused Pinot Noir’s popularity to skyrocket and brought new acclaim to the region.
Chardonnay and Pinot Noir are the stars of Santa Barbara, producing wines marked by racy acidity. Crisp Sauvignon Blanc and savory Syrah are also important. The region is home to many young and enthusiastic winemakers eager to experiment with less common varieties including Chenin Blanc, Grüner Veltliner, Trousseau Gris, Gamay and Cabernet Franc, making it an exciting area to watch.