Zweigelt 17 Items
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- All Red Wine
- Pinot Noir 35245
- Cabernet Sauvignon 17757
- Bordeaux Red Blends 11033
- Other Red Blends 10047
- Syrah/Shiraz 9672
- Nebbiolo 6773
- Rhône Blends 5759
- Sangiovese 5459
- Zinfandel 4617
- Merlot 3385
- Tempranillo 2726
- Cabernet Franc 1894
- Other Red Wine 1712
- Grenache 1613
- Malbec 1595
- Petite Sirah 1201
- Gamay 899
- Barbera 806
- Tuscan Blends 641
- Mourvedre 427
- Petit Verdot 283
- Aglianico 270
- Nerello Mascalese 257
- Nero d'Avola 187
- Carignan 182
- Sagrantino 159
- Carmenere 151
- Mencia 150
- Blaufrankisch 139
- Primitivo 136
- Montepulciano 130
- Pinotage 118
- Dolcetto 109
- Lagrein 89
- Trousseau 71
- Bonarda 67
- Teroldego 61
- Touriga Nacional 60
- Cinsault 58
- Tannat 53
- Xinomavro 43
- Refosco 37
- Corvina 36
- Pinot Meunier 35
- Negroamaro 33
- Alicante Bouschet 28
- Frappato 26
- St. Laurent 25
- Bobal 21
- Mondeuse 17
- Zweigelt clear Wine Type filter
- Valdiguie 14
- Freisa 14
- Baga 13
- Grolleau 10
- Graciano 8
- Pais 8
- Lambrusco 6
- Agiorgitiko 5
- Grignolino 4
- Listan Negro 4
- Counoise 3
- Castelao 2
- Gaglioppo 2
- Poulsard 2
- Schiava 1
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Red White Sparkling Rosé Spirits GiftsLearn about Zweigelt — taste profile, popular regions and more …
Savory, spicy and fresh, this is Austria’s most popular red variety. While native to Austria, it grows well in western Hungary and various eastern European countries, namely the Czech Republic and Slovakia. There are rare occurrences of the vine in some New World countries.
Tasting Notes for Zweigelt
Zweigelt is a dry, red wine that makes a charmingly light and fruity, slightly tart and spicy red that’s great in the summer. Look for one-liter bottles to take to an afternoon barbecue. Zweigelt is capable of more serious, age-worthy version as well, which will be concentrated in fresh red and purple berries and boast delicate, autumn spice, cacao and pepper aromas.
Perfect Food Pairings for Zweigelt
Fish cooked in a tomato sauce, grilled chicken, roasted duck, pork chops and gouda cheese are excellent matches for Zweigelt.
Sommelier Secrets for Zweigelt
Zweigelt is actually a fairly recent cross bred by Dr. Zweigelt in 1922. He crossed two native varieties, Blaufränkisch, for its peppery bite, with St. Laurent, chosen for its elegance.