Wine & Spirits 355 Items
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Ships Mon, Apr 20Limit 0 per customerSold in increments of 0
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Ships Mon, Apr 20Limit 0 per customerSold in increments of 0
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Dry Creek Vineyard Heritage Zinfandel (half-bottle) 2000Sonoma County, California ● Zinfandel
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Ships Mon, Apr 20Limit 0 per customerSold in increments of 0
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Ships Mon, Apr 20Limit 0 per customerSold in increments of 0
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Clos Roche Blanche Touraine Cabernet Franc 2003Touraine, Loire, France ● Cabernet Franc
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Ships Mon, Apr 20Limit 0 per customerSold in increments of 0 -
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Errazuriz Max Reserva Cabernet Sauvignon 2014Aconcagua Valley, Chile ● Cabernet Sauvignon
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Suckling
3.5 Very Good (36)Ships Mon, Apr 20Limit 0 per customerSold in increments of 0 -
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Ships Mon, Apr 20Limit 0 per customerSold in increments of 0
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King Estate Pinot Noir (375ML half-bottle) 2001Willamette Valley, Oregon ● Pinot Noir
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Bodegas Hornillos Ballesteros Mibal Ribera del Duero Joven 2011Ribera del Duero, Spain ● Tempranillo
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Ships Mon, Apr 20Limit 0 per customerSold in increments of 0 -
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Lake Sonoma Winery Dry Creek Valley Zinfandel 2006Dry Creek Valley, Sonoma County, California ● Zinfandel
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3.2 Good (13)Ships Mon, Apr 20Limit 0 per customerSold in increments of 0 -
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Ships Mon, Apr 20Limit 0 per customerSold in increments of 0
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Ships Mon, Apr 20Limit 0 per customerSold in increments of 0
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Ships today if ordered in next 7 hoursLimit 0 per customerSold in increments of 0
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Lindeman’s Bin Series Padthaway Shiraz 1999Padthaway, South Australia, Australia ● Syrah/Shiraz
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Ships Mon, Apr 20Limit 0 per customerSold in increments of 0 -
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Nine Stones Hilltops Shiraz 2003Hilltops, New South Wales, Australia ● Syrah/Shiraz
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- Screw Cap
Ships Mon, Apr 20Limit 0 per customerSold in increments of 0 -
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Fontanafredda Briccotondo Barbera 2007Piedmont, Italy ● Barbera
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3.4 Good (29)Ships Wed, Apr 15Limit 0 per customerSold in increments of 0 -
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Chateau Ste. Michelle Cabernet Sauvignon 2017Columbia Valley, Washington ● Cabernet Sauvignon
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4.0 Very Good (106)Ships today if ordered in next 7 hoursLimit 0 per customerSold in increments of 0 -
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Wines submitted to Wine & Spirits magazine are first tasted and screened by a panel. The best wines are then tasted and rated by individual editors with regional specializations.
Wines submitted to Wine & Spirits magazine are first tasted and screened by a panel. The best wines are then tasted and rated by individual editors with regional specializations.
