Pais 13 Items
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- All Red Wine
- Other Red Blends 17371
- Cabernet Sauvignon 14090
- Pinot Noir 9387
- Rhône Blends 7761
- Merlot 7276
- Syrah/Shiraz 6677
- Bordeaux Red Blends 6195
- Tempranillo 5580
- Malbec 4644
- Sangiovese 4527
- Zinfandel 3701
- Other Red Wine 3355
- Gamay 2078
- Barbera 1995
- Grenache 1783
- Cabernet Franc 1371
- Tuscan Blends 1284
- Carmenere 1073
- Dolcetto 961
- Montepulciano 915
- Petite Sirah 815
- Nebbiolo 791
- Pinotage 768
- Primitivo 698
- Nero d'Avola 678
- Mourvedre 619
- Negroamaro 350
- Aglianico 329
- Mencia 298
- Zweigelt 227
- Blaufrankisch 221
- Bonarda 206
- Lagrein 201
- Carignan 170
- Refosco 146
- St. Laurent 103
- Tannat 90
- Agiorgitiko 88
- Touriga Nacional 86
- Teroldego 86
- Grignolino 72
- Bobal 70
- Frappato 62
- Gaglioppo 60
- Petit Verdot 59
- Schiava 51
- Corvina 50
- Xinomavro 49
- Nerello Mascalese 47
- Lambrusco 35
- Valdiguie 35
- Mondeuse 34
- Cinsault 33
- Alicante Bouschet 29
- Graciano 27
- Sagrantino 20
- Pais clear Wine Type filter
- Baga 11
- Listan Negro 9
- Trousseau 9
- Poulsard 6
- Counoise 3
- Pinot Meunier 2
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Passionate Wines Via Revolucionaria La Criolla Grande 2022Mendoza, Argentina ● Pais2.2 Drinkable (6)
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Passionate Wines Via Revolucionaria La Criolla Grande 2021Mendoza, Argentina ● Pais3.2 Good (6)
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Red White Sparkling Rosé Spirits GiftsLearn about Pais — taste profile, popular regions and more …
Known in California as the Mission grape, Pais was the first wine grape (vitis vinifera) to be planted in the U.S. and in fact—in all of North America. Originally from Spain, where it’s known as Listán Prieto, settlers brought it to Mexico in 1540 and it arrived in California at the Mission San Diego in the late 1700s. Propagated for its use as a sacramental wine, Mission remained important in California until the spread of phylloxera in the 1880s.
Tasting Notes for Pais
Pais is a dry red wine often produced in a tart rustic style with a midweight body and notes of raspberry leaf, cherry, balsamic and sage.
Perfect Food Pairings for Pais
Try País paired with foods of the Mediterranean like Spanish tapas, dolmas, roasted duck, chicken or quail or grilled mushrooms.
Sommelier Secrets for Pais
In Chile it is called Pais. In Argentina, Pais is known as Criolla Chica.