Gaglioppo 1 Items
You're no longer following this brand
You'll no longer receive alerts for new arrivals and brand updates
- All Red Wine
- Pinot Noir 2944
- Bordeaux Red Blends 1750
- Cabernet Sauvignon 1342
- Sangiovese 1239
- Syrah/Shiraz 1205
- Nebbiolo 1200
- Rhône Blends 1143
- Other Red Blends 875
- Zinfandel 450
- Tempranillo 391
- Merlot 262
- Tuscan Blends 177
- Malbec 144
- Grenache 136
- Barbera 81
- Aglianico 68
- Gamay 66
- Nerello Mascalese 65
- Cabernet Franc 47
- Other Red Wine 38
- Petite Sirah 34
- Nero d'Avola 32
- Mencia 27
- Carmenere 25
- Mourvedre 22
- Touriga Nacional 19
- Sagrantino 18
- Dolcetto 17
- Pinotage 13
- Carignan 10
- Montepulciano 9
- Petit Verdot 8
- Corvina 7
- Lagrein 6
- Negroamaro 5
- Blaufrankisch 5
- Teroldego 5
- Bonarda 4
- Primitivo 3
- Tannat 3
- Frappato 2
- Freisa 2
- Mondeuse 2
- Agiorgitiko 1
- Graciano 1
- Refosco 1
- Trousseau 1
- Gaglioppo clear Wine Type filter
-
Gift Type Any
-
Occasion Any
-
Variety Any
-
Varietal Gaglioppo
-
Region Any
-
Availability Include Out of Stock
-
Size & Type Any
-
Fine Wine Any
-
Vintage Any
-
Reviewed By Wine Spectator
-
Sort By Most Popular
-
Ippolito 1845 Ciro Classico Superiore Riserva Colli del Mancuso 2020Calabria, Italy ● Gaglioppo-
Wine
Spectator
Ships Tue, Apr 21Limit 0 per customerSold in increments of 0 -
Wine
Browse by Category
Red White Sparkling Rosé Spirits GiftsLearn about Gaglioppo — taste profile, popular regions and more …
The dominant red grape variety in Calabria (the toe of Italy’s boot), Gaglioppo thrives in warm and dry climates. Some of the better examples of Gaglioppo grow in Ciro, Calabria where high altitude protects the berries from the intense hot climate of the plains.
Tasting Notes for Gaglioppo
Gaglioppo is a dry red wine with a medium body and lively acidity. Common characteristics of Gaglioppo wines include wild red berry, plum, spice, violet, earth and fresh tobacco.
Perfect Food Pairings for Gaglioppo
Try Gaglioppo with grilled octopus, Spaghetti Carbonara, penne & nduja sauce, calabrian pork ribs or mixed charcuterie.
Sommelier Secret for Gaglioppo
If you’ve had and enjoy Nerello Mascalese of Mt. Etna in Sicily, you will like Gaglioppo. Similar on the palate, it won’t come as a surprise that Gaglioppo is in fact, a sibling of Nerello Mascalese.