Gaglioppo 1 Items
You're no longer following this brand
You'll no longer receive alerts for new arrivals and brand updates
- All Red Wine
- Pinot Noir 5126
- Bordeaux Red Blends 3778
- Cabernet Sauvignon 3382
- Nebbiolo 2481
- Sangiovese 2339
- Syrah/Shiraz 2199
- Rhône Blends 1869
- Other Red Blends 1370
- Tempranillo 740
- Zinfandel 565
- Merlot 521
- Malbec 338
- Tuscan Blends 331
- Grenache 240
- Barbera 155
- Cabernet Franc 137
- Aglianico 89
- Nerello Mascalese 89
- Gamay 85
- Petite Sirah 64
- Other Red Wine 60
- Nero d'Avola 53
- Carmenere 48
- Mourvedre 36
- Mencia 36
- Dolcetto 31
- Sagrantino 30
- Touriga Nacional 23
- Corvina 20
- Pinotage 16
- Carignan 12
- Montepulciano 12
- Lagrein 10
- Negroamaro 8
- Petit Verdot 8
- Blaufrankisch 6
- Frappato 6
- Bonarda 5
- Primitivo 5
- Teroldego 5
- Tannat 4
- Graciano 4
- Bobal 2
- Freisa 2
- Mondeuse 2
- Agiorgitiko 1
- Refosco 1
- Schiava 1
- Trousseau 1
- Gaglioppo clear Wine Type filter
-
Gift Type Any
-
Occasion Any
-
Variety Any
-
Varietal Gaglioppo
-
Region Any
-
Availability Include Out of Stock
-
Size & Type Any
-
Fine Wine Any
-
Vintage Any
-
Reviewed By Wine Spectator
-
Sort By Most Popular
-
Ippolito 1845 Ciro Classico Superiore Riserva Colli del Mancuso 2020Calabria, Italy ● Gaglioppo-
Wine
Spectator
Ships Wed, Apr 22Limit 0 per customerSold in increments of 0 -
Wine
Browse by Category
Red White Sparkling Rosé Spirits GiftsLearn about Gaglioppo — taste profile, popular regions and more …
The dominant red grape variety in Calabria (the toe of Italy’s boot), Gaglioppo thrives in warm and dry climates. Some of the better examples of Gaglioppo grow in Ciro, Calabria where high altitude protects the berries from the intense hot climate of the plains.
Tasting Notes for Gaglioppo
Gaglioppo is a dry red wine with a medium body and lively acidity. Common characteristics of Gaglioppo wines include wild red berry, plum, spice, violet, earth and fresh tobacco.
Perfect Food Pairings for Gaglioppo
Try Gaglioppo with grilled octopus, Spaghetti Carbonara, penne & nduja sauce, calabrian pork ribs or mixed charcuterie.
Sommelier Secret for Gaglioppo
If you’ve had and enjoy Nerello Mascalese of Mt. Etna in Sicily, you will like Gaglioppo. Similar on the palate, it won’t come as a surprise that Gaglioppo is in fact, a sibling of Nerello Mascalese.