Baga 2 Items
You're no longer following this brand
You'll no longer receive alerts for new arrivals and brand updates
- All Red Wine
- Bordeaux Red Blends 997
- Sangiovese 947
- Pinot Noir 885
- Cabernet Sauvignon 711
- Other Red Blends 623
- Tempranillo 478
- Malbec 387
- Gamay 352
- Syrah/Shiraz 338
- Rhône Blends 292
- Nebbiolo 258
- Tuscan Blends 249
- Merlot 148
- Barbera 126
- Grenache 114
- Cabernet Franc 98
- Carmenere 71
- Nerello Mascalese 68
- Nero d'Avola 46
- Other Red Wine 46
- Zinfandel 46
- Dolcetto 44
- Aglianico 30
- Montepulciano 27
- Mencia 23
- Petite Sirah 19
- Carignan 18
- Primitivo 15
- Tannat 14
- Frappato 14
- Bonarda 11
- Petit Verdot 11
- Mourvedre 10
- Pinotage 10
- Sagrantino 10
- Cinsault 8
- Corvina 8
- Lagrein 8
- Negroamaro 8
- Blaufrankisch 8
- Bobal 7
- Xinomavro 5
- Grignolino 4
- Refosco 4
- Schiava 3
- Valdiguie 2
- Gaglioppo 2
- Pais 2
- Baga clear Wine Type filter
- Touriga Nacional 1
- Agiorgitiko 1
- Alicante Bouschet 1
- Graciano 1
- Listan Negro 1
- Teroldego 1
- Trousseau 1
-
Gift Type Any
-
Occasion Any
-
Variety Any
-
Varietal Baga
-
Region Any
-
Availability Include Out of Stock
-
Size & Type Standard (750ml)
-
Fine Wine Any
-
Vintage Any
-
Reviewed By James Suckling
-
Sort By Most Popular
-
Ships Sun, Apr 26Limit 0 per customerSold in increments of 0
-
Filipa Pato Post-Quercus Baga 2023Bairrada, Portugal ● Baga
-
James
Suckling -
Robert
Parker
3.2 Good (6)Ships Sun, Apr 26Limit 0 per customerSold in increments of 0 -
James
Browse by Category
Red White Sparkling Rosé Spirits GiftsLearn about Baga — taste profile, popular regions and more …
Especially prominent in the Bairrada and Dão regions, this Portugese dark-skinned variety creates powerful red wines with great color, structure and finesse.
Tasting Notes for Baga
Baga is a full-bodied red wine with high tannin and acid levels making it capable to withstand some age; it is expressive of purple plum, black cherry, balck currant, dark chocolate, olive, violets and rose.
Perfect Food Pairings for Baga
Baga wines pair perfectly with pork shoulder, wild boar, roasted duck, barbecue beef ribs, grilled bok choy and goat cheeses.
Sommelier Secrets for Baga
Because of its ample acidity and striking color, Baga also makes a great rosé; much of it from the Bairrada ends up in this style.