Baga 28 Items
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- All Red Wine
- Pinot Noir 61141
- Cabernet Sauvignon 42052
- Other Red Blends 34501
- Bordeaux Red Blends 24770
- Syrah/Shiraz 22050
- Rhône Blends 17332
- Sangiovese 13354
- Merlot 13236
- Zinfandel 10821
- Tempranillo 10572
- Nebbiolo 10213
- Malbec 7583
- Other Red Wine 6793
- Cabernet Franc 4585
- Grenache 4511
- Gamay 4133
- Barbera 4037
- Petite Sirah 2686
- Tuscan Blends 2490
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- Carmenere 1427
- Mourvedre 1305
- Montepulciano 1213
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- Nero d'Avola 1036
- Pinotage 1029
- Aglianico 788
- Mencia 574
- Carignan 484
- Blaufrankisch 463
- Petit Verdot 436
- Negroamaro 419
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- Bonarda 322
- Sagrantino 262
- Zweigelt 234
- Refosco 214
- Tannat 199
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- St. Laurent 155
- Frappato 137
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- Cinsault 127
- Agiorgitiko 124
- Trousseau 124
- Bobal 116
- Corvina 108
- Grignolino 101
- Mondeuse 75
- Schiava 72
- Valdiguie 71
- Gaglioppo 71
- Alicante Bouschet 70
- Pinot Meunier 52
- Pais 50
- Lambrusco 46
- Graciano 46
- Listan Negro 37
- Baga clear Wine Type filter
- Grolleau 20
- Freisa 17
- Poulsard 17
- Counoise 10
- Castelao 2
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Red White Sparkling Rosé Spirits GiftsLearn about Baga — taste profile, popular regions and more …
Especially prominent in the Bairrada and Dão regions, this Portugese dark-skinned variety creates powerful red wines with great color, structure and finesse.
Tasting Notes for Baga
Baga is a full-bodied red wine with high tannin and acid levels making it capable to withstand some age; it is expressive of purple plum, black cherry, balck currant, dark chocolate, olive, violets and rose.
Perfect Food Pairings for Baga
Baga wines pair perfectly with pork shoulder, wild boar, roasted duck, barbecue beef ribs, grilled bok choy and goat cheeses.
Sommelier Secrets for Baga
Because of its ample acidity and striking color, Baga also makes a great rosé; much of it from the Bairrada ends up in this style.
