Napa Valley Red Wine 4 Items
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- All Red Wine
- Cabernet Sauvignon 1652
- Bordeaux Red Blends 347
- Zinfandel 152
- Merlot 137
- Other Red Blends 101
- Petite Sirah 83
- Syrah/Shiraz 66
- Cabernet Franc 48
- Malbec 10
- Pinot Noir 8
- Grenache 6
- Other Red Wine 5
- Rhône Blends clear Wine Type filter
- Bonarda 2
- Valdiguie 2
- Mondeuse 2
- Sangiovese 1
- Petit Verdot 1
- Primitivo 1
- Wine Spectator 5
- Robert Parker's Wine Advocate clear Publication filter
- Jeb Dunnuck 3
- Wine Enthusiast 3
- James Suckling 1
- Tasting Panel 1
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Varietal Rhône Blends
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Region Napa Valley
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Reviewed By Robert Parker's Wine Advocate
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Relic Wine Cellars Ritual 2015Napa Valley, California ● Rhone Red Blends
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Jeb
Dunnuck -
Robert
Parker
- Boutique
Ships Thu, Apr 16Limit 0 per customerSold in increments of 0 -
Jeb
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Relic Wine Cellars Ritual 2016Napa Valley, California ● Rhone Red Blends
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Jeb
Dunnuck -
Wine
Spectator -
Robert
Parker
- Boutique
Ships Thu, Apr 16Limit 0 per customerSold in increments of 0 -
Jeb
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Relic Wine Cellars Ritual 2018Napa Valley, California ● Rhone Red Blends
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Jeb
Dunnuck -
Robert
Parker -
Wine
Spectator
- Boutique
Ships Thu, Apr 16Limit 0 per customerSold in increments of 0 -
Jeb
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Kale Stagecoach Vineyard Broken Axle 2013Napa Valley, California ● Rhone Red Blends
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Robert
Parker -
Wine
Spectator -
Wine
Enthusiast
- Boutique
Ships Thu, Apr 16Limit 0 per customerSold in increments of 0 -
Robert
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Red White Sparkling Rosé Spirits GiftsUndoubtedly proving its merit over and over ...
Undoubtedly proving its merit over and over, Napa Valley is a now a leading force in the world of prestigious red wine regions. Though Cabernet Sauvignon dominates Napa Valley, other red varieties certainly thrive here. Important but often overlooked include Merlot and other Bordeaux varieties well-regarded on their own as well as for their blending capacities. Very old vine Zinfandel represents an important historical stronghold for the region and Pinot noir is produced in the cooler southern parts, close to the San Pablo Bay.
Perfectly situated running north to south, the valley acts as a corridor, pulling cool, moist air up from the San Pablo Bay in the evenings during the hot days of the growing season, which leads to even and slow grape ripening. Furthermore the valley claims over 100 soil variations including layers of volcanic, gravel, sand and silt—a combination excellent for world-class red wine production.