Monterey Wine Central Coast, California 51 Items
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- All White Wine
- Chardonnay 1374
- Sauvignon Blanc 226
- Riesling 156
- Pinot Gris/Grigio 108
- Albarino 59
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- Pinot Blanc 26
- Chenin Blanc 16
- Other White Wine 15
- Other White Blends 14
- Viognier 13
- Muscat 10
- Rhône White Blends 10
- Picpoul 6
- Grenache Blanc 5
- Gruner Veltliner 4
- Malvasia 3
- Melon de Bourgogne 3
- Vermentino 3
- Falanghina 1
- Semillon 1
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Region Monterey
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Thomas Fogarty Monterey Gewurztraminer 2018Monterey, Central Coast, California ● Gewurztraminer- Screw Cap
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Banyan Monterey County Gewurztraminer 2018Monterey, Central Coast, California ● Gewurztraminer3.4 Good (18)- Green
Ships Fri, Apr 17Limit 0 per customerSold in increments of 0 -
Union Sacre 40 Days on the Skin Gewurztraminer 2021Arroyo Seco, Monterey, Central Coast, California ● Gewurztraminer4.0 Very Good (20)- Boutique
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Banyan Monterey County Gewurztraminer 2022Monterey, Central Coast, California ● Gewurztraminer3.9 Very Good (5)- Green
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Union Sacre L'Orangerie Nuit Dry Gewurztraminer 2020Arroyo Seco, Monterey, Central Coast, California ● Gewurztraminer-
Wilfred
Wong
3.8 Very Good (18)- Boutique
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Wilfred
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Thomas Fogarty Monterey Gewurztraminer 2013Monterey, Central Coast, California ● Gewurztraminer-
Wine
Enthusiast
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Wine
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Fetzer Shaly Loam Gewurztraminer 2016Monterey, Central Coast, California ● Gewurztraminer-
Tasting
Panel
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Tasting
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Red White Sparkling Rosé Spirits GiftsLearn about Monterey wine, common tasting notes, where the region is and more ...
A geographic and climatic paradise for grape vines, Monterey is a part of the greater Central Coast AVA and contains within it five smaller sub-appellations, including Arroyo Seco, San Lucas, San Bernabe, Hames Valley and the famous Santa Lucia Highlands. The climate is relatively warm but tempered by cool, coastal winds, allowing the regions in Monterey County an exceptionally long growing season. Bud break often happens two weeks sooner and harvest tends to be two weeks later compared to other surrounding regions.
Monterey’s coastal side, where the cooling ocean fog allows grapes to develop a perfect sugar-acid balance, excels in the production of Chardonnay, Pinot Noir and Riesling. Warmer, inland subzones are home to fleshy, concentrated and full-bodied reds like Cabernet Sauvignon, Merlot and Zinfandel.
Chardonnay, covering about 40% of vineyard acreage, is the most widely planted grape in all of Monterey County.