Monterey Central Coast, California 7 Items

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        Monterey
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        • Joseph Phelps Le Mistral 2005
          Monterey, Central Coast, California Rhone Red Blends
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            • Joseph Phelps Le Mistral 2004
              Monterey, Central Coast, California Rhone Red Blends
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                • Big Basin Gabilan Mountains GSM 2018
                  Monterey, Central Coast, California Rhone Red Blends
                  • 91 Jeb
                    Dunnuck
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                  • Big Basin Gabilan Mountains GSM 2013
                    Monterey, Central Coast, California Rhone Red Blends
                    • 93 Robert
                      Parker
                    • 93 Wine
                      Enthusiast
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                    • Joseph Phelps Le Mistral (1.5 Liter Magnum) 1997
                      Monterey, Central Coast, California Rhone Red Blends
                      • 90 Wine
                        Spectator
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                      • Le Mistral Joseph's Blend Rhone Red Blends 2017
                        Monterey, Central Coast, California Rhone Red Blends
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                          • Bonny Doon Vinferno 2008
                            Arroyo Seco, Monterey, Central Coast, California Rhone Red Blends
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                              Red White Sparkling Rosé Spirits Gifts

                              Learn about Monterey wine, common tasting notes, where the region is and more ...

                              A geographic and climatic paradise for grape vines, Monterey is a part of the greater Central Coast AVA and contains within it five smaller sub-appellations, including Arroyo Seco, San Lucas, San Bernabe, Hames Valley and the famous Santa Lucia Highlands. The climate is relatively warm but tempered by cool, coastal winds, allowing the regions in Monterey County an exceptionally long growing season. Bud break often happens two weeks sooner and harvest tends to be two weeks later compared to other surrounding regions.

                              Monterey’s coastal side, where the cooling ocean fog allows grapes to develop a perfect sugar-acid balance, excels in the production of Chardonnay, Pinot Noir and Riesling. Warmer, inland subzones are home to fleshy, concentrated and full-bodied reds like Cabernet Sauvignon, Merlot and Zinfandel.

                              Chardonnay, covering about 40% of vineyard acreage, is the most widely planted grape in all of Monterey County.