James Halliday, Australian Wine Companion 4 Items
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Reviewed By James Halliday
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Billecart-Salmon Brut Sous BoisNon-Vintage Sparkling Wine from Champagne, France- JH
- WE
- JS
- JD
- WS
- W&S
- RP
4.3 35 RatingsRegular Price99 99Mix 6 or more89 99Ships TomorrowLimit 0 per customerSold in increments of 0 -
Laurent-Perrier Cuvee Rose (1.5 Liter Magnum)Sparkling Rosé from Champagne, France- JH
- JD
4.4 21 Ratings199 97Ships TomorrowLimit 0 per customerSold in increments of 0 -
Jansz Premium Rose Special Release LabelSparkling Rosé from Tasmania, Australia- JH
- WW
- D
- WS
- WE
- JS
- W&S
0.0 0 RatingsRegular Price27 99Mix 6 or more25 19Ships TomorrowLimit 0 per customerSold in increments of 0 -
Chambers Rosewood Rutherglen Grand Muscat (375ML half-bottle)Other Dessert from Rutherglen, Victoria, Australia- WE
- JH
- RP
- WS
0.0 0 RatingsRegular Price10084 98Mix 6 or more76 48Ships TomorrowLimit 2 per customerSold in increments of 0
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James Halliday is an Australian author and wine critic, and publisher of the Australian Wine Companion. He has been reviewing and scoring Australian wine for over 40 years.
James Halliday is an Australian author and wine critic, and publisher of the Australian Wine Companion. He has been reviewing and scoring Australian wine for over 40 years.