Italian Red Wine 616 Items
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- All Red Wine
- Nebbiolo 7918
- Sangiovese 5601
- Other Red Blends 3268
- Bordeaux Red Blends 1150
- Tuscan Blends 717
- Barbera 628
- Other Red Wine clear Wine Type filter
- Merlot 471
- Cabernet Sauvignon 324
- Nerello Mascalese 267
- Aglianico 255
- Pinot Noir 222
- Syrah/Shiraz 194
- Nero d'Avola 179
- Sagrantino 161
- Cabernet Franc 142
- Montepulciano 139
- Lagrein 80
- Dolcetto 72
- Grenache 58
- Primitivo 54
- Corvina 39
- Teroldego 39
- Refosco 32
- Negroamaro 29
- Carignan 28
- Frappato 26
- Freisa 14
- Rhône Blends 13
- Petit Verdot 9
- Carmenere 8
- Lambrusco 6
- Tempranillo 5
- Grignolino 4
- Malbec 3
- Bonarda 2
- Gamay 2
- Alicante Bouschet 2
- Mourvedre 1
- Tannat 1
- Gaglioppo 1
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Varietal Other Red Wine
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Region Italy
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Ronchi di Cialla Colli Orientali del Friuli Cialla Schioppettino 2009Friuli-Venezia Giulia, Italy ● Other Red WineShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
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Red White Sparkling Rosé Spirits GiftsPicturesque hillsides, endless coastlines and a favorable climate ...
Italian Red Wine
While picturesque hillsides, endless coastlines and a favorable climate serve to unify the grape-growing culture of this country. The apparent never-ending world of indigenous grape varieties gives Italy an unexampled charm and allure for its red wines. From the steep inclines of the Alps to the sprawling, warm, coastal plains of the south, red grape varieties thrive throughout.
The kings of Italy, wines like Barolo and Barbaresco (made of Nebbiolo), and Chianti and Brunello di Montalcino (made of Sangiovese), as well as Amarone (mostly Corvina), play center stage for the most lauded, collected and cellar-worthy reds. Less popular but entirely deserving of as much praise are the wines made from Aglianico, Sagrantino and Nerello Mascalese.
For those accustomed to drinking New World reds, the south is the place to start. Grapes like Negroamaro or Primitvo from Puglia and Nero d’Avola from Sicily make soft, ammicable, full-bodied, fruit-dominant wines. Curious palates should be on the lookout for Cannonau (Grenache), Lagrein, Teroldego, Ruché, Freisa, Cesanese, Schiopettino, Rossese and Gaglioppo to name a few.