Italian Red Wine 44 Items
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- All Red Wine
- Nebbiolo 3912
- Sangiovese 2958
- Other Red Blends 1977
- Bordeaux Red Blends 531
- Tuscan Blends 386
- Barbera 375
- Other Red Wine 367
- Cabernet Sauvignon 211
- Merlot 188
- Nerello Mascalese 162
- Aglianico 159
- Pinot Noir 120
- Nero d'Avola 110
- Sagrantino 104
- Syrah/Shiraz 99
- Montepulciano 71
- Cabernet Franc clear Wine Type filter
- Lagrein 41
- Primitivo 35
- Dolcetto 34
- Grenache 33
- Refosco 24
- Teroldego 23
- Carignan 22
- Negroamaro 20
- Corvina 13
- Frappato 12
- Freisa 11
- Petit Verdot 8
- Rhône Blends 6
- Tempranillo 5
- Carmenere 3
- Bonarda 2
- Malbec 2
- Alicante Bouschet 2
- Grignolino 2
- Mourvedre 1
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Varietal Cabernet Franc
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Region Italy
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Size & Type Standard (750ml)
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Fine Wine Any
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Vintage Any
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Marco Felluga Russiz Superiore Cabernet Franc 2011Collio Goriziano, Friuli-Venezia Giulia, Italy ● Cabernet FrancShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
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Red White Sparkling Rosé Spirits GiftsPicturesque hillsides, endless coastlines and a favorable climate ...
Italian Red Wine
While picturesque hillsides, endless coastlines and a favorable climate serve to unify the grape-growing culture of this country. The apparent never-ending world of indigenous grape varieties gives Italy an unexampled charm and allure for its red wines. From the steep inclines of the Alps to the sprawling, warm, coastal plains of the south, red grape varieties thrive throughout.
The kings of Italy, wines like Barolo and Barbaresco (made of Nebbiolo), and Chianti and Brunello di Montalcino (made of Sangiovese), as well as Amarone (mostly Corvina), play center stage for the most lauded, collected and cellar-worthy reds. Less popular but entirely deserving of as much praise are the wines made from Aglianico, Sagrantino and Nerello Mascalese.
For those accustomed to drinking New World reds, the south is the place to start. Grapes like Negroamaro or Primitvo from Puglia and Nero d’Avola from Sicily make soft, ammicable, full-bodied, fruit-dominant wines. Curious palates should be on the lookout for Cannonau (Grenache), Lagrein, Teroldego, Ruché, Freisa, Cesanese, Schiopettino, Rossese and Gaglioppo to name a few.