Emilia-Romagna Italy 352 Items
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Tenuta del Monsignore Sangiovese di Romagna La Levata 2014Romagna, Emilia-Romagna, Italy ● SangioveseShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
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Azienda Agricola Giovanna Madonia Forli Tenentino Sangiovese 2013Emilia, Emilia-Romagna, Italy ● SangioveseShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
Azienda Agricola Donati Camillo Il Mio Frizzante Barbera 2010Emilia, Emilia-Romagna, Italy ● BarberaShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
Poderi dal Nespoli Forli Borgo dei Guidi Rosso 2008Emilia, Emilia-Romagna, Italy ● Other Red BlendsShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
San Patrignano Avi Sangiovese di Romagna Superiore Riserva 2010Romagna, Emilia-Romagna, Italy ● SangioveseShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
Rinaldini Azienda Agricola Moro Rosso dell' Emilia Vigna del Picchio 2009Emilia, Emilia-Romagna, Italy ● Other Red BlendsShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
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Fattoria Nicolucci Di Nicolucci Alessandro Sangiovese di Romagna Superiore Tre Rocche 2013Romagna, Emilia-Romagna, Italy ● SangioveseShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
Fiorini Lambrusco Grasparossa di Castelvetro Terre al Sole 2015Emilia-Romagna, Italy ● Other Red WineShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
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Azienda Agricola Trere Sangiovese di Romagna Amarcord d'un Ross Riserva 2010Romagna, Emilia-Romagna, Italy ● SangioveseShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
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Villa Papiano Srl Romagna Le Papesse di Papiano Superiore Sangiovese 2013Romagna, Emilia-Romagna, Italy ● SangioveseShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
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Learn about Emilia-Romagna wine, common tasting notes, where the region is and more ...
Extending from the Adriatic coast in the east, to the border of the Mediterranean Ligurian region in the west, Emilia Romagna is a large, central Italian region focused on a wide array of gastronomic specialties. The plains of Emilia host four well-defined subzones for its famous, lightly sparkling red, Lambrusco. The more coastal Romagna has the capacity to produce impressive wines from Sangiovese and Albana.