Emilia-Romagna Italy 369 Items
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Medici Ermete Colli Piacentini Castelli del Duca Ottavio Bonarda 2011Emilia-Romagna, Italy ● Other Red Wine5.0 Fantastic (5)Ships Mon, Jan 1Limit 0 per customerSold in increments of 0 -
Cantine Cavicchioli Col Sassoso Lambrusco Grasparossa di Castelvetro 2015Emilia-Romagna, Italy ● LambruscoShips Tue, Apr 28Limit 0 per customerSold in increments of 0 -
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Tenuta la Viola Sangiovese di Romagna Superiore Riserva P.Honorii 2011Romagna, Emilia-Romagna, Italy ● SangioveseShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
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Poderi dal Nespoli Sangiovese di Romagna Superiore Riserva Il Nespoli 2012Romagna, Emilia-Romagna, Italy ● SangioveseShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
Tenuta la Viola Sangiovese di Romagna Superiore Bertinoro Oddone 2012Romagna, Emilia-Romagna, Italy ● SangioveseShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
Fattoria Ca' Rossa Sangiovese di Romagna Superiore Riserva Ripagrande 2012Romagna, Emilia-Romagna, Italy ● SangioveseShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
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Tenuta Bonzara Colli Bolognesi Bonzarone Cabernet Sauvignon 2001Emilia-Romagna, Italy ● Cabernet SauvignonShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
Enio Ottaviani Rubicone Novecento 28 Sangiovese Cabernet 2007Emilia, Emilia-Romagna, Italy ● Other Red BlendsShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
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Campodelsole Romagna San Maglorio Superiore Sangiovese 2010Romagna, Emilia-Romagna, Italy ● SangioveseShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
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Azienda Agricola Castelluccio Romagna Le More Sangiovese 2016Romagna, Emilia-Romagna, Italy ● Sangiovese4.2 Very Good (5)Ships Mon, Jan 1Limit 0 per customerSold in increments of 0
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Learn about Emilia-Romagna wine, common tasting notes, where the region is and more ...
Extending from the Adriatic coast in the east, to the border of the Mediterranean Ligurian region in the west, Emilia Romagna is a large, central Italian region focused on a wide array of gastronomic specialties. The plains of Emilia host four well-defined subzones for its famous, lightly sparkling red, Lambrusco. The more coastal Romagna has the capacity to produce impressive wines from Sangiovese and Albana.