Emilia-Romagna Italy 355 Items
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Campodelsole Romagna San Maglorio Superiore Sangiovese 2011Romagna, Emilia-Romagna, Italy ● SangioveseShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
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Azienda Agricola Villa di Corlo Lambrusco Grasparossa di Castelvetro Corleto 2015Emilia-Romagna, Italy ● LambruscoShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
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Azienda Agricola Villa di Corlo Emilia Giaco di Viano Rosso 2012Emilia, Emilia-Romagna, Italy ● Bordeaux Red BlendsShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
Azienda Agricola Villa di Corlo Emilia Giaco di Viano Rosso 2013Emilia, Emilia-Romagna, Italy ● Bordeaux Red BlendsShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
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Azienda Agricola Trere Sangiovese di Romagna Amarcord d'un Ross Riserva 2005Romagna, Emilia-Romagna, Italy ● SangioveseShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
Azienda Agricola Trere Sangiovese di Romagna Vigna del Monte 2007Romagna, Emilia-Romagna, Italy ● SangioveseShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
Azienda Agricola Trere Sangiovese di Romagna Vigna del Monte 2012Romagna, Emilia-Romagna, Italy ● SangioveseShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
Azienda Agricola Trere Colli di Faenza Montecorallo Riserva 2004Emilia-Romagna, Italy ● Other Red BlendsShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
Azienda Agricola Trere Sangiovese di Romagna Sperone Superiore 2014Romagna, Emilia-Romagna, Italy ● SangioveseShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
Azienda Agricola Trere Sangiovese di Romagna Sperone Superiore 2007Romagna, Emilia-Romagna, Italy ● SangioveseShips Mon, Jan 1Limit 0 per customerSold in increments of 0
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Learn about Emilia-Romagna wine, common tasting notes, where the region is and more ...
Extending from the Adriatic coast in the east, to the border of the Mediterranean Ligurian region in the west, Emilia Romagna is a large, central Italian region focused on a wide array of gastronomic specialties. The plains of Emilia host four well-defined subzones for its famous, lightly sparkling red, Lambrusco. The more coastal Romagna has the capacity to produce impressive wines from Sangiovese and Albana.