Colchagua Valley Wine Rapel Valley, Chile 9 Items
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Region Colchagua Valley
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Reviewed By Wilfred Wong of Wine.com
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Los Vascos Le Dix 2016Colchagua Valley, Rapel Valley, Chile ● Cabernet Sauvignon- Decanter
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Wong
4.0 Very Good (24)Ships TomorrowLimit 0 per customerSold in increments of 0 -
Koyle Royale Carmenere 2011Colchagua Valley, Rapel Valley, Chile ● Carmenere-
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Ships Thu, Apr 16Limit 0 per customerSold in increments of 0 -
Wine
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Montes Purple Angel Apalta Vineyard Carmenere 2014Colchagua Valley, Rapel Valley, Chile ● Carmenere-
James
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Robert
Parker
4.6 Fantastic (18)Ships Thu, Apr 16Limit 0 per customerSold in increments of 0 -
James
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Clos Apalta 2010Colchagua Valley, Rapel Valley, Chile ● Bordeaux Red Blends-
James
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Wilfred
Wong
4.5 Fantastic (7)- Collectible
- Green
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James
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Clos Apalta 2011Colchagua Valley, Rapel Valley, Chile ● Bordeaux Red Blends-
James
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Robert
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Tasting
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Wilfred
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Spectator
4.1 Very Good (22)- Green
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James
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Clos Apalta 2012Colchagua Valley, Rapel Valley, Chile ● Bordeaux Red Blends-
Wilfred
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James
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Robert
Parker
4.4 Very Good (17)- Collectible
- Green
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Wilfred
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Maquis Viola 2009Colchagua Valley, Rapel Valley, Chile ● Bordeaux Red Blends-
James
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Spectator
Ships Thu, Apr 16Limit 0 per customerSold in increments of 0 -
James
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Los Vascos Le Dix 2019Colchagua Valley, Rapel Valley, Chile ● Cabernet Sauvignon-
James
Suckling -
Wilfred
Wong -
Wine
Spectator
Ships TomorrowLimit 0 per customerSold in increments of 0 -
James
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Koyle Auma 2010Colchagua Valley, Rapel Valley, Chile ● Other Red Blends-
Wilfred
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James
Suckling -
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Enthusiast
Ships Thu, Apr 16Limit 0 per customerSold in increments of 0 -
Wilfred
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Red White Sparkling Rosé Spirits GiftsLearn about Colchagua Valley wine, common tasting notes, where the region is and more ...
Well-regarded for intense and exceptionally high quality red wines, the Colchagua Valley is situated in the southern part of Chile’s Rapel Valley, with many of the best vineyards lying in the foothills of the Coastal Range.
Heavy French investment and cutting-edge technology in both the vineyard and the winery has been a boon to the local viticultural industry, which already laid claim to ancient vines and a textbook Mediterranean climate.
The warm, dry growing season in the Colchagua Valley favors robust reds made from Cabernet Sauvignon, Carmenère, Malbec and Syrah—in fact, some of Chile’s very best are made here. A small amount of good white wine is produced from Chardonnay and Sauvignon Blanc.