Cloudy Bay Vineyards, established in 1985, is today a partnership betw...
Cloudy Bay Vineyards, established in 1985, is today a partnership between champagne house Veuve Clicquot Ponsardin and co-founder of Cape Mentelle Vineyards in Western Australia, David Hohnen. The Cloudy Bay team is committed to producing 'wines of region' and strives to enhance the pure, bracing flavors naturally afforded by the climate and soils of Marlborough. The winery and vineyards are situated in the Wairau Valley in Marlborough at the northern end of New Zealand's South Island. This unique and cool wine region enjoys a maritime climate with the longest hours of sunshine of any place in New Zealand. Cloudy Bay has estate vineyards located at prime sites within the Wairau Valley and long-term supply agreements with five Wairau Valley growers. The main varieties grown are Sauvignon Blanc, Chardonnay and Pinot Noir.
Cloudy Bay Sauvignon Blanc 2018Sauvignon Blanc from Marlborough, New Zealand
Cloudy Bay Te Koko Sauvignon Blanc 2014Sauvignon Blanc from Marlborough, New Zealand
Cloudy Bay Te Wahi Pinot Noir 2014Pinot Noir from Central Otago, New Zealand
Cloudy Bay Pinot Noir 2015Pinot Noir from Marlborough, New Zealand