Central Coast California 3 Items
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- All Red Wine
- Pinot Noir 3512
- Syrah/Shiraz 1264
- Cabernet Sauvignon 643
- Other Red Blends 635
- Rhône Blends 582
- Bordeaux Red Blends 455
- Zinfandel 354
- Grenache 269
- Petite Sirah 182
- Mourvedre 70
- Other Red Wine 69
- Cabernet Franc 65
- Merlot 60
- Tempranillo 60
- Sangiovese 53
- Nebbiolo 51
- Malbec 38
- Petit Verdot 31
- Barbera 23
- Aglianico 13
- Primitivo 12
- Carignan 10
- Tannat 9
- Refosco 5
- Trousseau 5
- Cinsault 3
- Lagrein 3
- Gamay clear Wine Type filter
- Valdiguie 1
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Varietal Gamay
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Region Central Coast
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Size & Type Standard (750ml)
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Ships Sun, Apr 19Limit 0 per customerSold in increments of 0
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Black Sheep Finds The Joy Fantastic Gamay 2022Sta. Rita Hills, Santa Barbara, Central Coast, California ● Gamay
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Robert
Parker
- Boutique
- Green
Ships Sun, Apr 19Limit 0 per customerSold in increments of 0 -
Robert
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Dreamcote Carbonic Gamay 2022Sta. Rita Hills, Santa Barbara, Central Coast, California ● Gamay
- Boutique
- Green
Ships TomorrowLimit 0 per customerSold in increments of 0
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Red White Sparkling Rosé Spirits GiftsLearn about Central Coast wine, common tasting notes, where the region is and more ...
The largest and perhaps most varied of California’s wine-growing regions, the Central Coast produces a good majority of the state's wine. This vast California wine district stretches from San Francisco all the way to Santa Barbara along the coast, and reaches inland nearly all the way to the Central Valley.
Encompassing an extremely diverse array of climates, soil types and wine styles, it contains many smaller sub-AVAs, including San Francisco Bay, Monterey, the Santa Cruz Mountains, Paso Robles, Edna Valley, Santa Ynez Valley and Santa Maria Valley.
While the Central Coast California wine region could probably support almost any major grape varietiy, it is famous for a few Central Coast reds and whites. Pinot Noir, Chardonnay, Cabernet Sauvignon and Zinfandel are among the major ones. The Central Coast is home to many of the state's small, artisanal wineries crafting unique, high-quality wines, as well as larger producers also making exceptional wines.