Central Coast Wine California 1 Items
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- All Red Wine
- Pinot Noir 3663
- Syrah/Shiraz 1822
- Cabernet Sauvignon 1311
- Other Red Blends 1002
- Zinfandel 853
- Rhône Blends 773
- Bordeaux Red Blends 489
- Grenache 468
- Petite Sirah 436
- Merlot 271
- Sangiovese 162
- Cabernet Franc 145
- Tempranillo 138
- Other Red Wine 124
- Mourvedre 122
- Malbec 105
- Barbera 55
- Petit Verdot 52
- Nebbiolo 47
- Carignan 32
- Primitivo 28
- Aglianico 25
- Gamay 22
- Trousseau 16
- Tannat 12
- Cinsault 11
- Dolcetto 11
- Teroldego 10
- Lagrein 5
- Refosco 5
- Bonarda 4
- Valdiguie 4
- Blaufrankisch 2
- Touriga Nacional 1
- Sagrantino 1
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Red White Sparkling Rosé Spirits GiftsLearn about Central Coast wine, common tasting notes, where the region is and more ...
The largest and perhaps most varied of California’s wine-growing regions, the Central Coast produces a good majority of the state's wine. This vast California wine district stretches from San Francisco all the way to Santa Barbara along the coast, and reaches inland nearly all the way to the Central Valley.
Encompassing an extremely diverse array of climates, soil types and wine styles, it contains many smaller sub-AVAs, including San Francisco Bay, Monterey, the Santa Cruz Mountains, Paso Robles, Edna Valley, Santa Ynez Valley and Santa Maria Valley.
While the Central Coast California wine region could probably support almost any major grape varietiy, it is famous for a few Central Coast reds and whites. Pinot Noir, Chardonnay, Cabernet Sauvignon and Zinfandel are among the major ones. The Central Coast is home to many of the state's small, artisanal wineries crafting unique, high-quality wines, as well as larger producers also making exceptional wines.