California U.S. 398 Items
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Hope & Grace Wines Late Harvest Riesling 2011Oak Knoll District, Napa Valley, California ● Other DessertShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
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Vinemark Cellars Petite Sirah Dessert WIne 2014Paso Robles, Central Coast, California ● Other DessertShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
Williams Selyem Vista Verde Vineyard Port (375ML half-bottle) 2009San Benito, Central Coast, California ● Other DessertShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
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Brassfield Elevado Zinfandel Dessert Wine 2006High Valley, Lake County, North Coast, California ● Other DessertShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
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Renaissance Special Select Late Harvest Riesling 1988North Yuba, Sierra Foothills, California ● Other DessertShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
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La Follette Lorenzo Vineyard Late Harvest Chardonnay 2011Russian River, Sonoma County, California ● Other DessertShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
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Cinnabar Luchsinger Vineyard Late Harvest Semillon 2009Lake County, North Coast, California ● Other DessertShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
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Joseph Phelps Eisrebe (375ML half-bottle) 2008Napa Valley, California ● Other Dessert-
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Ships Mon, Apr 27Limit 0 per customerSold in increments of 0 -
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Red White Sparkling Rosé Spirits GiftsLearn about Californian wine, common tasting notes, where the region is and more ...
Responsible for the vast majority of American wine production, if California were a country, it would be the world’s fourth largest wine-producing nation. The state’s diverse terrain and microclimates allow for an incredible range of red wine styles, and unlike tradition-bound Europe, experimentation is more than welcome here. California wineries range from tiny, family-owned boutiques to massive corporations, and price and production are equally varied. Plenty of inexpensive bulk wine is made in the Central Valley area, while Napa Valley is responsible for some of the world’s most prestigious and expensive “cult” wines.
Each American Viticultural Area (AVA) and sub-AVA of has its own distinct personality, allowing California to produce red wine of every fashion: from bone dry to unctuously sweet, still to sparkling, light and fresh to rich and full-bodied. In the Napa Valley, Cabernet Sauvignon, Merlot, Chardonnay and Sauvignon Blanc dominate vineyard acreage. Sonoma County is best known for Chardonnay, Pinot Noir, Cabernet Sauvignon, Rosé and Zinfandel. The Central Coast has carved out a niche with Rhône Blends based on Grenache and Syrah, while Mendocino has found success with cool climate varieties such as Pinot noir, Riesling and Gewürztraminer. With all the diversity that California wine has to offer, any wine lover will find something to get excited about here.