Barossa Valley Barossa, Australia 2,661 Items
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Ships Mon, Jan 1Limit 0 per customerSold in increments of 0 -
Ships Mon, Jan 1Limit 0 per customerSold in increments of 0 -
Dutschke Sami Single Vineyard Cabernet Sauvignon 2013Barossa Valley, Barossa, South Australia, Australia ● Cabernet SauvignonShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
Kies Family Wines Chaff Mill Cabernet Sauvignon 2009Barossa Valley, Barossa, South Australia, Australia ● Cabernet SauvignonShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
1847 Wines Pappy's Paddock Shiraz 2006Barossa Valley, Barossa, South Australia, Australia ● Syrah/ShirazShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
First Drop Fat of the Land Seppeltsfield Single Vineyard Shiraz 2009Barossa Valley, Barossa, South Australia, Australia ● Syrah/ShirazShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
Kaesler Cabernet Sauvignon 2005Barossa Valley, Barossa, South Australia, Australia ● Cabernet SauvignonShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
Hewitson Single Vineyard The Mother Vine Shiraz 2013Barossa Valley, Barossa, South Australia, Australia ● Syrah/ShirazShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
Ships Mon, Jan 1Limit 0 per customerSold in increments of 0 -
Lambert Estate Pristine Unwooded Chardonnay 2008Barossa Valley, Barossa, South Australia, Australia ● ChardonnayShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
Ships Mon, Jan 1Limit 0 per customerSold in increments of 0 -
Ships Mon, Jan 1Limit 0 per customerSold in increments of 0 -
Rolf Binder Cabernet Sauvignon Merlot 2011Barossa Valley, Barossa, South Australia, Australia ● Bordeaux Red BlendsShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
Glaetzer Wallace Shiraz Grenache 2010Barossa Valley, Barossa, South Australia, Australia ● Rhone Red BlendsShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
Rockford Basket Press Shiraz 1994Barossa Valley, Barossa, South Australia, Australia ● Syrah/ShirazShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
Ships Mon, Jan 1Limit 0 per customerSold in increments of 0 -
Kies Family Wines Klauber Block Shiraz 2009Barossa Valley, Barossa, South Australia, Australia ● Syrah/ShirazShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
Ships Mon, Jan 1Limit 0 per customerSold in increments of 0 -
St Hallett Black Clay Shiraz 2014Barossa Valley, Barossa, South Australia, Australia ● Syrah/ShirazShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
Chris Ringland Ebenezer Shiraz 2016Barossa Valley, Barossa, South Australia, Australia ● Syrah/ShirazShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
Ships Mon, Jan 1Limit 0 per customerSold in increments of 0 -
Ships Mon, Jan 1Limit 0 per customerSold in increments of 0 -
Ships Mon, Jan 1Limit 0 per customerSold in increments of 0 -
Hewitson Ned & Henrys Shiraz Mourvedre 2007Barossa Valley, Barossa, South Australia, Australia ● Other Red BlendsShips Mon, Jan 1Limit 0 per customerSold in increments of 0 -
Murray Street Vineyards Sophia Shiraz 2008Barossa Valley, Barossa, South Australia, Australia ● Syrah/ShirazShips Mon, Jan 1Limit 0 per customerSold in increments of 0
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Red White Sparkling Rosé Spirits GiftsLearn about Barossa Valley wine, common tasting notes, where the region is and more ...
Historically and presently the most important wine-producing region of Australia, the Barossa Valley is set in the Barossa zone of South Australia, where more than half of the country’s wine is made. Because the climate is very hot and dry, vineyard managers work diligently to ensure grapes reach the perfect levels of phenolic ripeness.
The intense heat is ideal for plush, bold reds, particularly Shiraz on its own or Rhône Blends. Often Shiraz and Cabernet partner up for plump and powerful reds.
While much less prevalent, light-skinned varieties such as Riesling, Viognier or Semillon produce vibrant Barossa Valley whites.
Most of Australia’s largest wine producers are based here and Shiraz plantings date back as far as the 1850s or before. Many of them are dry farmed and bush trained, still offering less than one ton per acre of inky, intense, purple juice.