Napa Valley Red Wine 11 Items
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Wine Type Red Wine
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Region Napa Valley
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Availability Include Out of Stock
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Fine Wine Any
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Vintage 1996
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Reviewed By Wine Enthusiast
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Beringer Private Reserve Cabernet Sauvignon (3 Liter) 1996Napa Valley, California ● Cabernet Sauvignon
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Robert
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Spectator
Ships today if ordered in next 8 hoursLimit 120 per customerSold in increments of 0 -
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Flora Springs Trilogy 1996Napa Valley, California ● Bordeaux Red Blends
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Charles Krug Vintage Select Cabernet Sauvignon 1996Napa Valley, California ● Cabernet Sauvignon
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Charles Krug Vintage Select Cabernet Sauvignon (1.5 Liter Magnum) 1996Napa Valley, California ● Cabernet Sauvignon
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Long Meadow Ranch Cabernet Sauvignon 1996Napa Valley, California ● Cabernet Sauvignon
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- Green
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Beringer Private Reserve Cabernet Sauvignon (bin soiled) 1996Napa Valley, California ● Cabernet Sauvignon
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- Collectible
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Duckhorn Three Palms Merlot 1996Calistoga, Napa Valley, California ● Merlot
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Quintessa (scuffed labels) 1996Napa Valley, California ● Cabernet Sauvignon
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Robert Mondavi Oakville District Cabernet Sauvignon (1.5 Liter Magnum) 1996Oakville, Napa Valley, California ● Cabernet Sauvignon
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Robert
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Ships today if ordered in next 8 hoursLimit 12 per customerSold in increments of 1 -
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Red White Sparkling Rosé Spirits GiftsUndoubtedly proving its merit over and over ...
Undoubtedly proving its merit over and over, Napa Valley is a now a leading force in the world of prestigious red wine regions. Though Cabernet Sauvignon dominates Napa Valley, other red varieties certainly thrive here. Important but often overlooked include Merlot and other Bordeaux varieties well-regarded on their own as well as for their blending capacities. Very old vine Zinfandel represents an important historical stronghold for the region and Pinot noir is produced in the cooler southern parts, close to the San Pablo Bay.
Perfectly situated running north to south, the valley acts as a corridor, pulling cool, moist air up from the San Pablo Bay in the evenings during the hot days of the growing season, which leads to even and slow grape ripening. Furthermore the valley claims over 100 soil variations including layers of volcanic, gravel, sand and silt—a combination excellent for world-class red wine production.
