Bobal 34 Items
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- All Red Wine
- Pinot Noir 1023
- Rhône Blends 809
- Cabernet Sauvignon 621
- Syrah/Shiraz 488
- Nebbiolo 396
- Bordeaux Red Blends 384
- Sangiovese 377
- Other Red Blends 314
- Tempranillo 246
- Grenache 136
- Malbec 109
- Gamay 95
- Cabernet Franc 93
- Zinfandel 84
- Tuscan Blends 51
- Mencia 39
- Bobal clear Wine Type filter
- Nerello Mascalese 32
- Barbera 31
- Merlot 30
- Mourvedre 30
- Other Red Wine 20
- Nero d'Avola 20
- Aglianico 18
- Carmenere 13
- Petite Sirah 9
- Bonarda 9
- Carignan 8
- Sagrantino 7
- Cinsault 7
- Blaufrankisch 6
- Freisa 4
- Dolcetto 4
- Listan Negro 4
- Negroamaro 3
- Montepulciano 3
- Grolleau 2
- Xinomavro 2
- Teroldego 2
- Touriga Nacional 1
- Petit Verdot 1
- Tannat 1
- Primitivo 1
- Robert Parker's Wine Advocate clear Publication filter
- James Suckling 8
- Decanter 4
- Wine Spectator 1
- Wine Enthusiast 1
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Product Types Wine
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Gift Type Any
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Occasion Any
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Curated Set Contents Any
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Spirit Type Any
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Wine Type Bobal
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Region Any
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Availability Include Out of Stock
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Size & Type Green
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Fine Wine Any
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Vintage Any
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Reviewed By Robert Parker's Wine Advocate
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Bodegas Ponce Pino 2023La Mancha, Spain ● Bobal-
James
Suckling -
Robert
Parker
3.6 Very Good (13)- Green
Ships TomorrowLimit 120 per customerSold in increments of 0 -
James
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Ships TomorrowLimit 120 per customerSold in increments of 0 -
Ships TomorrowLimit 120 per customerSold in increments of 0 -
Ships TomorrowLimit 120 per customerSold in increments of 0 -
Ships TomorrowLimit 120 per customerSold in increments of 0 -
Ships TomorrowLimit 120 per customerSold in increments of 0 -
Ships TomorrowLimit 120 per customerSold in increments of 0 -
Ships TomorrowLimit 120 per customerSold in increments of 0 -
Ships TomorrowLimit 120 per customerSold in increments of 0 -
Ships TomorrowLimit 120 per customerSold in increments of 0 -
Bodegas Ponce P.F. Bobal 2018La Mancha, Spain ● Bobal-
Robert
Parker -
James
Suckling
3.3 (All Vintages • 65)- Green
Ships TomorrowLimit 120 per customerSold in increments of 0 -
Robert
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Bodegas Ponce Clos Lojen Bobal 2020La Mancha, Spain ● Bobal-
James
Suckling -
Robert
Parker
3.5 Very Good (38)- Green
Ships TomorrowLimit 120 per customerSold in increments of 0 -
James
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Ships TomorrowLimit 120 per customerSold in increments of 0 -
Ships TomorrowLimit 120 per customerSold in increments of 0 -
Ships TomorrowLimit 120 per customerSold in increments of 0 -
Ships TomorrowLimit 120 per customerSold in increments of 0 -
Ships TomorrowLimit 120 per customerSold in increments of 0 -
Ships TomorrowLimit 120 per customerSold in increments of 0 -
Ships TomorrowLimit 120 per customerSold in increments of 0 -
Ships TomorrowLimit 120 per customerSold in increments of 0 -
Mustiguillo Finca Terrerazo 2022Spain ● Bobal-
Robert
Parker -
Wine
Spectator
4.2 (All Vintages • 29)- Green
Ships TomorrowLimit 120 per customerSold in increments of 0 -
Robert
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Ships TomorrowLimit 120 per customerSold in increments of 0 -
Ships TomorrowLimit 120 per customerSold in increments of 0 -
Ships TomorrowLimit 120 per customerSold in increments of 0 -
Ships TomorrowLimit 120 per customerSold in increments of 0
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Red White Sparkling Rosé Spirits GiftsLearn about Bobal — taste profile, popular regions and more …
Bobal is enjoying a mini renaissance in Spain today as high-elevation vineyards in its homeland of Utiel-Requena produce dense and velvety wines dominated by dark berry and cocoa characteristics. However, its function as Spain’s second most planted red grape variety was once only for bulk wine and concentrate. Since it is drought-resistant, it does well grown as nonirrigated bush vines and acts as a fine voice of terroir.
Tasting Notes for Bobal
Bobal is a medium-bodied, dry red wine characterized by black and red fruits, rose hip, cocoa, black tea and dried herb.
Perfect Food Pairings for Bobal
Bobal is amazing with roasted chicken with a pomegranate sauce or turkey and cranberry sauce, roasted or grilled vegetables, smoked meats and hard cheeses.
Sommelier Secrets for Bobal
Bobal also shows great potential for rosé and sparkling wines because of its high levels of acidity and anthocyanins.