Zeni Trentino Vigneto Seipergole Pinot Bianco 2014
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Sitting in the hills of Bardolino, the Zeni family has spent the last 150 years dedicating themselves to producing some of the finest wines in Verona. With land holdings of 60 hectares of vines, the family operates two wineries, one located in Bardolino and the other in Valpolicella. Zeni’s world renowned wine museum also drives attention to the company, receiving over 100,000 visitors a year.
Since 1870 the Zeni Family have been dedicated to growing and producing classic Veronese wines. Fausto, Elena and Federica run the business following in their father Gaetano ‘Nino’ Zeni's footsteps. Ideally situated in the heart of the region they have the pick of the bunch from the long-term contract growers they deal with to help supplement their own production. They now manage 25 hectares of vineyards. Only the best grapes can result in wines with such a distinctive character that are true expressions of a unique terroir.
Since 1991 the museum, conceived and realized by the owner Gaetano Zeni, was meant to offer evidence of the ancient winemaking culture the Zeni family is committed to for generations. The museum also aims to take visitors on a fascinating journey around the world of wine while learning about its history. The museum is divided into thematic areas, each dedicated to a different stage of the long and complex wine production process, from the growing of the vine to the harvest, from the grape processing to the bottling phase.
Zeni has recently built a new wine cellar. This cellar is a structure that combines old tradition functionality with the modern. An impressive vaulted roof anchored on strong columns and a terra cotta floor represents this cellar. In this structure, you will find the oak barrels, barriques, and tonneaus. Their wines age in the perfect condition of humidity and temperature at the cellar.
Approachable, aromatic and pleasantly plush on the palate, Pinot Blanc is a white grape variety most associated with the Alsace region of France. Although its heritage is Burgundian, today it is rarely found there and instead thrives throughout central Europe, namely Germany and Austria, where it is known as Weissburgunder and Alto Adige where it is called Pinot Bianco. Interestingly, Pinot Blanc was born out of a mutation of the pink-skinned Pinot Gris. Somm Secret—Chardonnay fans looking to try something new would benefit from giving Pinot Blanc a try.
The southern part of Italy’s northeastern Alpine region, Trentino, produces quality wines from international varieties. But its most exceptional native variety, Teroldego, with plantings concentrated around the sandy, gravelly, limestone soils of its Campo Rotaliano district, makes a deep purple-hued red wine with scents and flavors of wild blackberry, herbs, espresso and cocoa.