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ZD Wines Cabernet Sauvignon 1999

  • W&S90
750ML / 0% ABV
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750ML / 0% ABV

Winemaker Notes

This 100% Napa Valley wine is a blend of 94% Cabernet Sauvignon and 6% Merlot. A deep dark ruby red color introduces intriguing aromas of black currant, leather, toasty oak and an essence of cedar box. This wine delivers a mouthful of flavors with pleasing hints of ripe plum, chocolate, and earthy mint lingering into the aftertaste. Expect this wine to improve in the bottle for several years, continuing to soften and gain further complexity.

Critical Acclaim

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W&S 90
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ZD Wines

ZD Wines

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ZD Wines, California
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ZD Winery began as a partnership of two aerospace engineers whose initials formed the name of the winery: Norman de Leuze and Gino Zepponi. In 1968 they rented a small farm building in the Carneros region of Sonoma County; theirs was the first new winery permit issued in Sonoma County for nearly 20 years. ZD's 1969 Pinot Noir carries the historical significance of being the first wine to have a Carneros designation on the label. During the 1970s, a very open-minded approach was taken towards trying new and different varieties and growing regions. Research was undertaken to discover which regions produced the winegrape varieties that best reflected ZD's developing style - wines with rich, vibrant flavors. Over the years, ZD experimented with Zinfandel from the Shenandoah Valley; Pinot Noir from Oregon, Napa and Santa Barbara; Chardonnay from Napa, Sonoma, Monterey and Santa Barbara; Gewürztraminer from the Carneros; and more, plus extensive experimentation with use of oak from different regions of the United States and France. After 10 years of producing wine as a part-time business, Norman left engineering to devote all of his time to doing what had become a full-time passion. A new winery was built near Rutherford in the Napa Valley in 1979. After a decade of experimentation with various grape varieties, ZD Winery returned to its original goals and limited production to only Chardonnay, Pinot Noir and Cabernet Sauvignon. Today, the de Leuze family continues to produce wines with a personal, hands-on approach.
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Napa Valley

Cabernet Sauvignon

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One of the most prestigious wines of the world capable of great power and grace, Napa Valley Cabernet is a leading force in the world of fine, famous, collectible red wines. Today the Napa Valley and Cabernet Sauvignon are so intrinsically linked that it is difficult to discuss one without the other. But it wasn’t until the 1970s that this marriage came to light; sudden international recognition rained upon Napa with the victory of the Stag’s Leap Wine Cellars 1973 Cabernet Sauvignon in the 1976 Judgement of Paris.

Cabernet Sauvignon undoubtedly dominates Napa Valley today, covering half of the land under vine, commanding the highest prices per ton and earning the most critical acclaim. Cabernet Sauvignon’s structure, acidity, capacity to thrive in multiple environs and ability to express nuances of vintage make it perfect for Napa Valley where incredible soil and geographical diversity are found and the climate is perfect for grape growing. Within the Napa Valley lie many smaller sub-AVAs that express specific characteristics based on situation, slope and soil—as a perfect example, Rutherford’s famous dust or Stags Leap District's tart cherry flavors.

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SWMZDCAB_1999 Item# 54211