Yangarra McLaren Vale Shiraz 2014 Front Bottle Shot
Yangarra McLaren Vale Shiraz 2014 Front Bottle Shot Yangarra McLaren Vale Shiraz 2014 Front Label

Winemaker Notes

This wine is all about texture. The meaty blueberry hint is sometimes like prosciutto or other dark charcuterie meats; the figgy base tones provide a solid base flavor, the cleansing natural acidity working with the tannins to draw the finish out to a delicious taper with a long aftertaste where those cherries evident in the bouquet re-emerge, sinuous and more-ish.

Professional Ratings

  • 93
    Dense and layered shiraz with loads of ripe fruit, yet remains vivid and lively. Full body, velvety tannins and a long, savory finish.
  • 91

    Yangarra’s Shiraz offers amazing complexity for the price. While it starts a little reductively, it opens after a short time in glass and out pours aromas of drying plums, tangerine, Kalamata olives, savory spices and warm earthy mineral nuances. The palate is precise and highly textural with talclike tannins and a mouthfeel that seems as though you could crunch the wine like an apple rather than sip it. Drink now until 2027.

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Marked by an unmistakable deep purple hue and savory aromatics, Syrah makes an intense, powerful and often age-worthy red. Native to the Northern Rhône, Syrah achieves its maximum potential in the steep village of Hermitage and plays an important component in the Red Rhône Blends of the south, adding color and structure to Grenache and Mourvèdre. Syrah is the most widely planted grape of Australia and is important in California and Washington. Sommelier Secret—Such a synergy these three create together, the Grenache, Syrah, Mourvedre trio often takes on the shorthand term, “GSM.”

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McLaren Vale

South Australia

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Known for opulent red wines with intense power and concentration, McLaren Vale is home to perhaps the most “classic” style of Australian Shiraz. Vinified on its own or in Rhône Blends, these hot-climate wines are deeply colored and high in extract with signature hints of dark chocolate and licorice. Cabernet Sauvignon is also produced in a similar style.

Whites, often made from Chardonnay or Sauvignon Blanc tend to be opulent and full of tropical, stone and citrus fruit.

RGL4301442SX_2014 Item# 207412