Williams Selyem Olivet Lane Chardonnay 2013 Front Label
Williams Selyem Olivet Lane Chardonnay 2013 Front LabelWilliams Selyem Olivet Lane Chardonnay 2013  Front Bottle Shot

Williams Selyem Olivet Lane Chardonnay 2013

  • RP93
  • WS91
750ML / 14.8% ABV
Other Vintages
  • RP94
  • WE94
  • W&S90
  • WE94
  • RP93
  • W&S93
  • RP94
  • WE90
  • RP94
  • WE94
  • CG90
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750ML / 14.8% ABV

Winemaker Notes

The Olivet Lane Chardonnay is always typified by a brightness that shines through both on the nose and palate. Notes of green apple, yellow apple, ripe pear, and quince are married with Tahitian vanilla bean and wood spices. Layered underneath the fruit aromas lie complex elements of shiso leaf and jasmine pearl green tea. The flavors echoed in the aromatic profile are brought together by a fine, linear acidity. The wine finishes with a wonderfully piquant flavor and mineral-like mouthfeel.

Critical Acclaim

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RP 93
Robert Parker's Wine Advocate
The 2013 Chardonnay Olivet Lane exhibits caramelized citrus, buttered popcorn, honeysuckle, white currants and quince. There is some minerality, a full-bodied mouthfeel, gorgeous concentration and purity, and a long, layered finish. This superb Chardonnay should age nicely for 5-7 years.
WS 91
Wine Spectator
A seductive style, built on fruit purity, with a core of green apple, melon, light citrus and light oak. Delivers surprising purity and subtlety of flavor.
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Williams Selyem

Williams Selyem Winery

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Williams Selyem Winery , California
Williams Selyem Winery  Proprietors John and Kathe Dyson Winery Image

Williams Selyem Winery began as a simple dream of two friends, Ed Selyem and Burt Williams, who pursued weekend winemaking as a hobby in 1979 in a garage in Forestville, California, and made their first commercial vintage in 1981. In less than two decades, Burt and Ed created a cult-status winery of international acclaim. Together they set a new standard for Pinot Noir winemaking in the United States, aligning Sonoma County's Russian River Valley in the firmament of the best winegrowing regions of the world. Today John and Kathe Dyson, who purchased the winery from Burt and Ed in 1998, carry on the passion for Pinot Noir winemaking without compromise. As for the wines... they just keep getting better and better.

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Russian River Valley Wine

Sonoma County, California

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A standout region for its decidedly Californian take on Burgundian varieties, the Russian River Valley is named for the eponymous river that flows through it. While there are warm pockets of the AVA, it is mostly a cool-climate growing region thanks to breezes and fog from the nearby Pacific Ocean.

Chardonnay and Pinot Noir reign supreme in Russian River, with the best examples demonstrating a unique combination of richness and restraint. The cool weather makes Russian River an ideal AVA for sparkling wine production, utilizing the aforementioned varieties. Zinfandel also performs exceptionally well here. Within the Russian River Valley lie the smaller appellations of Chalk Hill and Green Valley. The former, farther from the ocean, is relatively warm, with a focus on red and white Bordeaux varieties. The latter is the coolest, foggiest parcel of the Russian River Valley and is responsible for outstanding Pinot Noir and Chardonnay.

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One of the most popular and versatile white wine grapes, Chardonnay offers a wide range of flavors and styles depending on where it is grown and how it is made. While it tends to flourish in most environments, Chardonnay from its Burgundian homeland produces some of the most remarkable and longest lived examples. California produces both oaky, buttery styles and leaner, European-inspired wines. Somm Secret—The Burgundian subregion of Chablis, while typically using older oak barrels, produces a bright style similar to the unoaked style. Anyone who doesn't like oaky Chardonnay would likely enjoy Chablis.

MWH142473_2013 Item# 142473

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