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WillaKenzie Estate Croft Vineyard Pinot Noir 2001

Pinot Noir from Willamette Valley, Oregon
    0% ABV
    Ships Wed, Dec 27
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    Winemaker Notes

    Only 6 barrels produced!

    The 2001 Croft is a selection of Pinot Noir Pommard clone from a specific block, located at the entrance of the Croft vineyard where the fruit shows more intensity. Wines from the Croft Vineyard typically display a robust composition and tannin structure, making this wine a strong candidate for aging. Although it is approachable now, it will continue to round out and will benefit from another 6 months of bottle age. With cellaring, it can be enjoyed for the next 6 years. In addition to black fruits, this wine also shows very attractive red berry and cherry aromas and flavors, all delightfully complemented by smoky, toasty notes, and a hint of flowers and coffee. Bright acidity agreeably counterbalances the sweet attack of the fruit, while the structure of the tannins promises a chewy mouthful. Think steak and grilled vegetables or grilled ahi tuna as enjoyable food pairings for this full-bodied Pinot Noir.

    Critical Acclaim

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    WillaKenzie Estate

    WillaKenzie Estate

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    WillaKenzie Estate, , Oregon
    WillaKenzie Estate
    WillaKenzie Estate is located in Oregon's Willamette Valley on rolling hillsides in the Chehalem Mountains. The winery was named after the Willakenzie soil on which the vineyards are planted to convey the influence that the soil imparts on the wine's flavors and aromas. The vineyards are planted with grapes of the Pinot family, mostly new Dijon clones of Pinot Noir and Pinot Gris from Alsace. Pinot Noir and Pinot Gris are cool climate grapes, which are particularly well adapted to Oregon.

    Napa Valley

    Cabernet Sauvignon

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    The Napa Valley and Cabernet Sauvignon are so intrinsically linked that it is difficult to discuss one without thinking of the other. Although Cabernet has many important outposts throughout the wine world, nowhere else has it achieved such success (and, at the highest end, commanded such lofty prices) than in Napa. Here, it is responsible for bold, opulent, and dark-fruited wines with grippy tannins and a healthy dose of alcohol. The best examples can age for decades. Each of Napa’s smaller sub-AVAs imparts a different character to Cabernet, such as Rutherford’s famous dust or Stags Leap District's tart cherry flavors.

    YNG210322_2001 Item# 87655

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