Distiller Notes
A sweet fragrance of cottonwood serves as the greeting followed by Waffle Crisps cereal and rich smoked chocolate notes. Signature barbecue notes are front and center. It's spicy and savory, reminiscent of burnt ends. Along with it are notes of cacao butter, charred maple wood, and clove.
Professional Ratings
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Whisky Advocate
Virgin Garry oak matured 36% of this peated single malt, and 64% was matured in new American oak. Whiffs of powdered candy, bonfire smoke, grilled meat, dried strawberries, and antique shop on the nose. A robust, diverse palate features vanilla, allspice, cooked peaches, black tea, candle wax, and bitter chocolate as the smoke drifts into the background but never leaves, lingering into the finish to play against notes of honeycomb, vanilla cream, and cooked red fruits.
A popular favorite among emerging niche categories of American Whiskies, American Single Malts now compete with the best from Scotland, Ireland and Japan. American Single Malt Whiskeys must be mashed, distilled and matured at a single distillery and made entirely from malted barley. There are well over one hundred distillers producing a variety of high-quality American Single Malt Whiskeys.
YNG405536_2020 Item# 680971